Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, one bite beef samosa. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
One bite beef samosa is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. One bite beef samosa is something which I’ve loved my entire life. They are nice and they look wonderful.
In a pan, brown ground beef over medium heat. While cooking use a spoon to make the pieces of beef as small as possible. Transfer cooked beef to a colander on top of a bowl to strain grease. In the same pan you browned the ground beef, heat olive oil over medium heat.
To begin with this particular recipe, we must prepare a few components. You can cook one bite beef samosa using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make One bite beef samosa:
- Take 1/2 pound lean ground beef
- Get 1 teaspoon olive oil
- Prepare 1/2 cup chopped yellow onion
- Get 1 cup frozen mixed peas and carrots
- Prepare 1/2 teaspoon ground cumin
- Prepare 1/2 teaspoon kosher salt
- Take 1/4 teaspoon turmeric
- Take 1/4 teaspoon garam masala
- Prepare 1/4 cup water
- Make ready 5 sheet samosa dough
- Make ready 1 egg, beaten
- Get oil for frying
- Prepare oil for fry
It is simple, it's quick, it tastes yummy. One bite beef samosa is something that I've loved my whole life. They're fine and they look wonderful. Beef Mince samosa is one of the signature Nimco's items and will surely leave you longing for more.
Instructions to make One bite beef samosa:
- Preheat oven to 400 degree.
- In a pan, brown ground beef over medium heat. While cooking use a spoon to make the pieces of beef as small as possible. Transfer cooked beef to a colander on top of a bowl to strain grease.
- In the same pan you browned the ground beef, heat olive oil over medium heat. Add onion and frozen peas and carrots. Cook 3 minutes. Return ground beef to the pan. Stir in cumin, kosher salt, turmeric and garam masala. Pour water over the top and continue cooking for 3-4 minutes or until water is absorbed. Stirring occasionally. Remove from heat.
- Roll samosa dough to make small one bite samosa. Place 1 tablespoons of mixture in the center of each rectangle and fold. Brush each samosa with egg wash.
- Fry samosas in a oil for 12-15 minutes or until golden brown.
- Serve hot.
They're fine and they look wonderful. Beef Mince samosa is one of the signature Nimco's items and will surely leave you longing for more. Their bite-sized serving makes it perfect for children, as well as adults. The first bite will have your friends and family asking for more of these savory triangles of deliciousness. subscribe my channel for daily yummy recipes :) music credit goes to #wondersharefilmora It took just one bite of these flaky snacks filled with a mixture of seasoned ground beef, onions and peas and carrots to realize challenging yourself can be a very good thing. Traditional samosas are made with a samosa dough and fried.
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