Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, apple-glazed beef brisket. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Apple-Glazed Beef Brisket is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Apple-Glazed Beef Brisket is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook apple-glazed beef brisket using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Apple-Glazed Beef Brisket:
- Take 1 (2 1/2 - 3 lb) beef brisket, trimmed
- Prepare 1 tsp onion salt
- Take 2 cloves garlic, cut in halves
- Make ready 10 whole cloves
- Get 1 1/4 cups apple jelly
- Make ready 1/3 cup dry white wine or white wine vinegar
- Take 3 tbsp brown mustard
- Get 3/4 tsp pepper
- Make ready 3/4 tsp curry powder
- Prepare 1/2 tsp onion salt
Place brisket, onion, garlic and cloves in large Dutch oven. To prepare glaze, combine apple jelly, wine, mustard, green onions, salt. Get one of our Apple glazed beef brisket recipe and prepare delicious and healthy treat for your family or friends. Combine apple jelly, wine, mustard, green onions, salt, pepper and curry pwdr in a small saucepan and heat till the jelly melts, stirring occasionally.
Instructions to make Apple-Glazed Beef Brisket:
- Sprinkle both sides of brisket with the 1 tsp onion salt & place in Dutch oven. Add garlic & cloves. Add just enough water to cover beef.
- Bring beef mixture to a boil. Reduce heat to low. Simmer until beef is tender about 2 1/2 to 3 hours. Drain. Discard garlic & cloves. Return beef to Dutch oven.
- Preheat oven to 325 degrees.
- In a small saucepan, combine apple jelly, wine, brown mustard, pepper, curry powder, & 1/2 tsp onion salt. Mix well. Bring to a boil over medium-high heat, stirring frequently. Brush beef with glaze.
- Bake beef, basting frequently with apple glaze, for 45 minutes. Cool slightly. Transfer to platter. Slice & serve.
Get one of our Apple glazed beef brisket recipe and prepare delicious and healthy treat for your family or friends. Combine apple jelly, wine, mustard, green onions, salt, pepper and curry pwdr in a small saucepan and heat till the jelly melts, stirring occasionally. Place brisket in a shallow roasting pan and brush with the apple glaze. Apple-Glazed Beef Brisket is something which I have loved my whole life. To begin with this recipe, we have to first prepare a few components.
So that’s going to wrap it up with this exceptional food apple-glazed beef brisket recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!