Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, beef steak or bistek. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Beef Steak or Bistek is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Beef Steak or Bistek is something that I have loved my entire life. They’re nice and they look fantastic.
When Meat's Raised Right, It Tastes Better Than Anything You've Ever Had. We Give You Direct Access Into Where & How Your Meat Was Raised Filipino beef steak, or bistek, is a staple in every household in the Philippines. This must-try recipe is very delicious and simple to make. Serve with steamed white or brown rice or a salad.
To begin with this recipe, we must first prepare a few ingredients. You can cook beef steak or bistek using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Beef Steak or Bistek:
- Prepare 1 Pack Beef Strips
- Take 4 Potatoes
- Make ready 1/2 Onion
- Take 1/8 Cup Cooking Oil
- Take 1 Cup Soy Sauce
- Get 1 tbsp Pepper
- Get 1 Cup Water
- Get 1 Lemon
This is also known as Beefsteak to some people. It is comprised of thin slices of beef and a generous amount of onions. These are stewed in a soy sauce and lemon juice mixture until the beef gets very tender. Bistek or Bistek Tagalog is a Filipino version of beef steak marinated in soy sauce and kalamansi juice.
Instructions to make Beef Steak or Bistek:
- Marinate beef strips in lemon juice, pepper and soy sauce for 30 mins.
- Brown the beef strips and while the beef is browning cut the potatoes in thin round cuts and fry for about 5 mins
- When beef is ready mix the potatoes, marinate, water and onions let it simmer for 5 mins and serve with rice
These are stewed in a soy sauce and lemon juice mixture until the beef gets very tender. Bistek or Bistek Tagalog is a Filipino version of beef steak marinated in soy sauce and kalamansi juice. Try this savory and flavor-rich dish now. This is Beef Steak (Bistek Tagalog). Beef Steak is a dish made with onions and strips of sirloin beef slowly cooked in soy sauce, and calamansi juice.
So that is going to wrap this up with this exceptional food beef steak or bistek recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
