Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, filipino style lasagna. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Filipino-style Lasagna with scrumptious layers of noodles, chunky meat sauce, creamy bechamel, and gooey cheese. It's hearty, delicious and sure to be a family favorite. Pinoy Lasagna Recipe is a Filipino style lasagna that is mix with ground beef, hotdog, cheese, tomato sauce & ketchup. It is considered a sweet version lasagna which is an inspired Filipino spaghetti.
Filipino Style Lasagna is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Filipino Style Lasagna is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have filipino style lasagna using 15 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Filipino Style Lasagna:
- Make ready 1/2 kg ground pork or beef
- Prepare 6 pcs lasagna sheets
- Make ready 1 kg spaghetti sauce
- Take 1 cup quickmelt cheese
- Make ready 1 pack nestle cream
- Get 1 bar butter
- Get 1/2 cup all-purpose flour
- Make ready 1 cup evaporated milk
- Prepare 1 large onion chopped
- Get 4 cloves garlic chopped
- Take black pepper
- Take 1 bullion cube
- Prepare salt
- Prepare sugar
- Make ready oil for sauteeing
This is a good recipe for those who want to try Filipino Lasagna that does not access to conventional ovens. I hope that you give this No-Bake Filipino Style Lasagna a try. This is my own version of a Filipino style lasagna. It has layers of pasta, meat and cheese sauce then baked for a sweet, creamy and gooey perfection.
Instructions to make Filipino Style Lasagna:
- Cook lasagna sheets according to package instructions
- Saute onion and garlic.
- Add ground pork. Cook until the natural oil comes out. Add the buillon cube.
- Add the spaghetti sauce. Season with salt and pepper. Adjust the taste until satistfied. Let rest while preparing the white sauce.
- In a pan, melt the butter. Add the flour and mix well.
- Add the evaporated milk and mix well.
- Add the quickmelt cheese and stir until it melts.
- Add the nestle cream and mix well. You can also add sugar (optional)
- In a baking dish, pour some of the meat. Top with the lasagna sheets, then the white sauce. Repeat layers until satisfied.
- Top with cheese. Bake in the oven just until the cheese on top melts.
This is my own version of a Filipino style lasagna. It has layers of pasta, meat and cheese sauce then baked for a sweet, creamy and gooey perfection. Filipino Lasagna Recipe is baked with layered wide-flat pasta, meat sauce and creamy white sauce which makes the lasagna rich and flavorful in every bite. See Also: Chicken Bistek Recipe « Ube Cheese Icebox Cake Recipe How to cook Easy Pinoy-Style Beef Lasagna In a pan, place the ground beef and cook until the color has changed and when the fat has rendered. Strain out excess oil or fat and set aside the ground beef.
So that is going to wrap this up with this special food filipino style lasagna recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!