Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, beef tongue tacos. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Beef tongue tacos is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Beef tongue tacos is something which I’ve loved my entire life. They’re nice and they look fantastic.
Place the beef tongue in a slow cooker and cover with water. Add the onion slices, garlic, and bay leaf. When people hear "beef tongue", the most common reaction is that it must not taste good. However, once people give it a try, they usually enjoy it!
To get started with this recipe, we have to first prepare a few ingredients. You can have beef tongue tacos using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Beef tongue tacos:
- Prepare 2 beef tongues
- Get 12 cup water
- Make ready 1 packages soft tortilla
- Make ready 1 onion
- Make ready 1 clove garlic
- Make ready 1 pinch salt and pepper
- Get 1 cup racao herb or cilantro
- Get 1 dash adobo seasoning
Tuck this slow-cooked beef into a tortilla and smother it with salsa and you've got yourself a taste of taco heaven.- Rinse the beef tongue with water and place in your crockpot, add onion, garlic, bay leaf, salt, and water. Before you remove tongue from crock pot prep the rest of the ingredients for toppings, etc. (the lime is for a squeeze over your tacos). Garnish with these as you like. Sometimes I just put cilantro, scallions, a touch of avocado, salt, pepper & lime but experiment!
Steps to make Beef tongue tacos:
- bring water to boil in a pot ..toss in tongue. boil for about 2 1/2 hours while adding more water occasionally
- drain out half the liquid and keep put over medium heat.take tongue out and peel of skin. once peeled slice and dice in really small pieces.toss back in pot.
- add seasoning and lower flame to simmer for about half hour.
- take tortillas and heat up over low flame slightly .
- serve in tortilla and also goes best with pico de gallo.(in my recipes also)
- enjoy!! ;)
Garnish with these as you like. Sometimes I just put cilantro, scallions, a touch of avocado, salt, pepper & lime but experiment! Tacos de lengua (beef tongue tacos) hold a special place in my memories. When my then boyfriend, Richard (husband), came to visit and meet my family for the first time, my Mom prepared tacos de lengua. He had never had real Mexican food, let alone beef tongue tacos, lol!!
So that is going to wrap it up for this special food beef tongue tacos recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
