Pinoy Spaghetti
Pinoy Spaghetti

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, pinoy spaghetti. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pinoy Spaghetti is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Pinoy Spaghetti is something that I have loved my whole life. They are nice and they look wonderful.

Our family's version of Pinoy Spaghetti for the holidays involves three types of meat: ground pork, ham, and red hotdog (red hotdogs are always available in the Philippines, but it is not common here in the US). We make it as Filipino as we can, just like how I remember it back then when we are still living in the Philippines. Filipino-style spaghetti is an interesting take on an Italian classic dish. It is a popular comfort food in the Philippines which is commonly serve during birthday parties and family gathering.

To begin with this particular recipe, we must prepare a few components. You can have pinoy spaghetti using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pinoy Spaghetti:
  1. Make ready 1 L Water
  2. Prepare 1 Tbsp UFC Iodized Salt
  3. Prepare 1 pack Spaghetti noodles, 400 grams
  4. Get 2 Tbsp Golden Fiesta Canola Oil
  5. Take 1 Small red onion, peeled and chopped
  6. Get 3 Cloves garlic, peeled and chopped
  7. Get 1/4 kilo Ground pork
  8. Prepare 1/4 kilo Ground beef
  9. Get 1 Tbsp Silver Swan Soy Sauce
  10. Get 1/4 tsp UFC Ground black pepper
  11. Prepare 4 Hotdogs, regular size, sliced
  12. Make ready 1 pack UFC Tomato Sauce Guisado, 200 grams
  13. Make ready 1 pack Papa Sweet-Sarap Spaghetti Sauce
  14. Take 1/2 cup Grated quick melt cheese
  15. Take 1 cup Grated quick melt cheese, for topping

Filipino Style Spaghetti is a dish that I'm sure your kids will love as their merienda today. This Filipino Style Spaghetti has a distinct sweetness from banana ketchup, evaporated milk and brown sugar. Well, not only kids are in love with this variation of spaghetti. This Spaghetti recipe is Filipino style.

Instructions to make Pinoy Spaghetti:
  1. Cook spaghetti according to package directions. Drain, and keep warm. Set aside.
  2. Meanwhile, in a large work over medium heat, heat Golden Fiesta Canola Oil. Saute onion until translucent. Add garlic and cook until fragrant.
  3. Add ground pork and beef spreading meats into a single later. Let underside brown before breaking meat apart. Continue browning until just cooked through. Using a spoon, remove excess oil from meat, leaving about 2 tbsp of oil. Season mixture with Silver Swan Soy Sauce and ground black pepper.
  4. Add hotdogs and cook, stirring, until just heated through. Pour UFC Tomato Sauce Guisado and Papa Sweet-Sarap Spaghetti Sauce, stirring to combine. Bring to a boil. Simmer until mixture is thickened.
  5. Add grated cheese. Stir to melt and mix with meat mixture.
  6. Toss cooked pasta with sauce. Top with additional grated cheese, and serve.

Well, not only kids are in love with this variation of spaghetti. This Spaghetti recipe is Filipino style. Traditionally made with sweet spaghetti sauce, banana sauce, ground meat and red hot dogs. Filipino Spaghetti is sweet and flavorful. Sauce is thick and loaded with meat topped with shredded cheddar cheese.

So that is going to wrap it up for this exceptional food pinoy spaghetti recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!