Filipino Spaghetti
Filipino Spaghetti

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, filipino spaghetti. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the spaghetti, and return to a boil. Drain well in a colander set in the sink. Filipino-style spaghetti is an interesting take on an Italian classic dish.

Filipino Spaghetti is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Filipino Spaghetti is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have filipino spaghetti using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Filipino Spaghetti:
  1. Prepare 1 packages ground beef
  2. Prepare 2 can spaghetti sauce
  3. Prepare 1 packages spaghetti noodles
  4. Make ready 1/2 packages turkey dogs
  5. Get 1/4 cup brown sugar
  6. Prepare 1 clove garlic
  7. Make ready 1 stick unsalted butter
  8. Get 1/2 onion, chopped

It is a popular comfort food in the Philippines which is commonly serve during birthday parties and family gathering. As a half Filipino, I was born in Kuwait and I am not really used to sweet spaghetti. Filipino Spaghetti is the Pinoy version of Spaghetti with meat sauce. This version has a sweet tomato based sauce with lots of meat ingredients such as ground pork, luncheon meat, and hotdogs.

Steps to make Filipino Spaghetti:
  1. Cook noodle according to package directions.
  2. In a large pan cook onions until brown then add sliced turkey dogs. When browned add ground beef,cook until meat browns.
  3. Put cooked meat in a big bowl and depend on your ground beef you might want to drain some fat.
  4. In the same pan put cans of spaghetti sauce and brown sugar..stir and warm to a simmer.
  5. In the large bowl combine. meat, sauce, & noodles well.
  6. Melt your butter in a pan then add finely diced garlic cook for 2 mins and then cool in fridge or to room temp.
  7. Get any bread and toast in a toaster or oven then use garlic butter and spread.
  8. Serve spaghetti with garlic bread and enjoy:)

Filipino Spaghetti is the Pinoy version of Spaghetti with meat sauce. This version has a sweet tomato based sauce with lots of meat ingredients such as ground pork, luncheon meat, and hotdogs. It is often served during kid's birthday parties along with some yummy fried chicken and cake. Sweet and rich meat sauce swirled in al dente pieces of spaghetti and sprinkled with sharp cheddar — this Filipino spaghetti recipe strays from its Italian namesake, but it's favored in the hearts of many Filipinos around the world. Filipino style spaghetti dish is an adaptation of a classic Italian spaghetti with meat sauce with a local Filipino twist.

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