Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cyndi's famous quick & easy chili. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Cyndi's famous quick & easy chili is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Cyndi's famous quick & easy chili is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have cyndi's famous quick & easy chili using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Cyndi's famous quick & easy chili:
- Get main
- Make ready 1 lb small red beans (dry) or 3-4 cans
- Get 2 lb ground turkey or beef
- Prepare 2 jalapeño sliced (if you like it hot)
- Prepare 1 medium onion, chopped
- Get 1 can rotel (diced tomatoes & peppers)
- Get 2 cup white or brown rice
- Make ready spices
- Get 1 red pepper flakes, cumin' paprika' garlic powder' chili powder' tony cacheres'
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Instructions to make Cyndi's famous quick & easy chili:
- Rinse and soak beans over night
- Put beans in crock pot add enough water to cover beans about 3-4 inches. Cook on low 6-8 hours.
- Brown your meat' drain fat and add half the onion 1 jalapeño and the can of rotel. Add spices and simmer until onion and jalapeño is tender.
- Slowly add beans to meat add as much bean water as you like. I added it all!
- Stir together beans and meat add more spices & season to your liking. Simmer 10 to 20 minutes.
- Cook your white or brown rice to serve on top
- Chop the rest of the onion and jalapeño to serve on the side
- Other topping ideas shredded cheese' sour cream' cilantro, or avocado.
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