Barbecue Meatballs
Barbecue Meatballs

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, barbecue meatballs. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

View Our Easy & Quick Spaghetti & Meatball Recipe. Place meatballs on a greased rack in a shallow baking pan. Meanwhile, combine the sauce ingredients in a saucepan. In a large bowl, combine the first six ingredients.

Barbecue Meatballs is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Barbecue Meatballs is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have barbecue meatballs using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Barbecue Meatballs:
  1. Make ready 3 lbs Ground Beef
  2. Make ready 1 can (13 oz) evaporated milk
  3. Prepare 2 Cups 1 minute (Quick Oatmeal) uncooked
  4. Prepare 2 large eggs
  5. Get 1 Cup Chopped Onion
  6. Take 1/4 tsp Garlic Powder
  7. Get 2 tsp Chili Powder
  8. Make ready 2 tsp Salt
  9. Take 1/2 tsp Pepper
  10. Get Sauce:
  11. Prepare 2 Cups Ketchup
  12. Take 1 1/2 Cups Light Brown Sugar
  13. Prepare 2 tsp Liquid Smoke
  14. Get 1 1/2 tsp Garlic Powder
  15. Take 1/2 Cup Chopped Onion

Enjoy as an appetizer or serve over rice for a main dish. Roll into medium-small balls and place on a cookie sheet. Place sheet in freezer for five minutes. Mix ground beef, cracker crumbs, chopped onion, milk, eggs, and salt in a large bowl.

Steps to make Barbecue Meatballs:
  1. Mix all Meatball ingredients together and shape with ice-cream scoop
  2. Mix all sauce ingredients together and pour over meatballs
  3. Bake at 350°F for 1 hour
  4. Note: Marinate meatballs in sauce overnight in refrigerator overnight to enhance flavor

Place sheet in freezer for five minutes. Mix ground beef, cracker crumbs, chopped onion, milk, eggs, and salt in a large bowl. Whisk together the ketchup, water, brown sugar, and nutmeg in a bowl. Enjoy an easy dinner when you make slow cooker bbq meatballs. Homemade meatballs made from beef, onion, oatmeal, evaporated milk, and egg, and glazed with a homemade barbecue sauce made with ketchup, brown sugar, garlic, and liquid smoke.

So that’s going to wrap this up with this exceptional food barbecue meatballs recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!