Heidis Baked tostadas
Heidis Baked tostadas

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, heidis baked tostadas. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Heidis Baked tostadas is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Heidis Baked tostadas is something which I’ve loved my entire life. They’re nice and they look wonderful.

In a skillet brown meat over medium high heat until no longer pink. Once the homemade tostada shells are baked and crispy, now comes the fun part! Some ideas for tostada toppings include: Spread refried beans (try my recipe for homemade refried beans - so yummy and so much better for you!), and cheese and your favorite toppings - lettuce, tomatoes, salsa, sour cream, olives, onions…the list goes on! There are many recipes using tostada shells out there, but this one is truly easy and cheap to make.

To get started with this recipe, we must first prepare a few components. You can cook heidis baked tostadas using 10 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Heidis Baked tostadas:
  1. Prepare 1 lb Ground beef or meat of your choice
  2. Prepare 1 Garlic powder, cumin, dried oregano, salt and pepper to taste
  3. Take 1 large onion, chopped
  4. Prepare 3 clove garlic
  5. Take 3/4 cup frozen peas(Cooked to crisp tender)
  6. Get 1 cup frozen mixed vegetables (Cooked to crisp tender)
  7. Take 1 Refried pinto beans. Your own recipe or canned to make it even easier
  8. Take 1 Mini yellow corn tortillas. (or regular size)
  9. Get 1 Cooking spray oil
  10. Make ready 1 Shredded pepper jack, colby jack, monterey jack cheese. Or for real authenticity use crumbled Queso Fresco

This tostada recipe is easy, filling and meatless! Knorr® Fiesta Sides™ - Mexican Rice combined with seasoned ground beef and red bell pepper are stacked on crispy corn tostadas and topped with lettuce, tomato, queso fresco and sour cream for a delicious dinner that even the pickiest eaters can customize to their liking. While the oven heats up, combine the refried beans, cumin, garlic, and chili powder. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.

Instructions to make Heidis Baked tostadas:
  1. Preheat oven to 375° F.
  2. In a skillet brown meat over medium high heat until no longer pink. About 5-7 minutes.
  3. Add chopped onion and garlic. Let saute with meat until fragant.
  4. Add spices and salt and pepper to taste.
  5. Cook until done and stir in vegetables.
  6. Meanwhile spray both sides of tortillas with cooking spray and place on a rack on a cookie sheet. It is important to bake tortillas on a rack so they toast evenly.
  7. Place in the oven and bake for approximately 15 minutes. Turning them over every few minutes so they dont burn.
  8. If needed bake a little longer until crunchy throughout. If your tortillas have chewy spots then you did not bake them long enough.
  9. Next assemble a toasted tortilla, spread beans on top, add meat, sprinkle cheese on top.
  10. Serve with some sour cream and salsa on top. You can also use guacamole and chopped lettuce and tomatoes on your tostada.
  11. The number of servings depends on what size tortilla you use and also who youre feeding! (:

While the oven heats up, combine the refried beans, cumin, garlic, and chili powder. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Spread the beans evenly over one side of each tortilla and sprinkle with some of the cheese. Transfer to a baking sheet and broil until the cheese is. Whether we make our easy Oven Baked Tostadas or we indulge a little and fry them up in a little oil on the stove, it's fun to get creative and add your favorite toppings.

So that is going to wrap it up for this exceptional food heidis baked tostadas recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!