Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, bgctgal's quick & easy seafood gumbo. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Cook oil and flour to make Roux. Keep flour and oil on low stirring periodically to keep from burning. Butter helps to darken the Roux. (Can be baked in oven until desired color too!) BgCtGal's Quick Mushroom Gravy Another great experiment! Great recipe for BgCtGal's Chicken Skewers..
BgCtGal's Quick & Easy Seafood Gumbo is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. BgCtGal's Quick & Easy Seafood Gumbo is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook bgctgal's quick & easy seafood gumbo using 18 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make BgCtGal's Quick & Easy Seafood Gumbo:
- Prepare 1 cup onion, sweet red yellow orange peppers, chopped
- Get 1/2 packages smoked sausage (your choice)
- Take 1 tomato
- Make ready 1 boneless chicken breast
- Prepare 2 small chicken boullion cube
- Make ready 1 small beef boullion cube
- Get 1 packages medium gulf shrimp
- Prepare 1 packages shelled crawfish tails Bordeux brand
- Get 2 can lump white crabmeat
- Take 1 lb bay scallops
- Prepare 1 can tomato soup
- Make ready 1/4 cup all-purpose flour (for Roux)
- Take 1/8 cup vegetable oil
- Prepare 3 slice butter (for roux color)
- Prepare 1 tbsp cajun or creole seasoning
- Take 1 tbsp Gumbo file (optional for those who don't like Okra)
- Get packages frozen Okra (Optional)
- Prepare 1 cup chicken broth
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Steps to make BgCtGal's Quick & Easy Seafood Gumbo:
- Cook oil and flour to make Roux. Keep flour and oil on low stirring periodically to keep from burning. Butter helps to darken the Roux. (Can be baked in oven until desired color too!)
- Once Roux is desired color, add all vegetables, sausage, chicken, and all seasonings. Cook 20 minutes.
- Add chicken broth, diced tomatoes and tomato soup cook 30 minutes stirring occassionally
- Add lump crab, crawfish, shrimp cook 10 minutes
- Add bay scallops (medium to small) your desire
- Add Gumbo File (optional) cook another 10 to 15 Mins
- Eat with Rice or Oyster crackers
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So that is going to wrap it up with this special food bgctgal's quick & easy seafood gumbo recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
