Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, batter fried cube steak. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Batter Fried Cube Steak is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They're nice and they look wonderful.
Batter Fried Cube Steak is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Batter Fried Cube Steak is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook batter fried cube steak using 21 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Batter Fried Cube Steak:
- Prepare Batter———————–
- Take 1/2 cup all purpose flour
- Make ready To taste onion powder
- Make ready To taste granulated garlic powder
- Make ready To taste kosher salt
- Make ready To taste ground black pepper
- Get 1 small egg
- Take 1/4 cup milk
- Make ready Cube Steak———————
- Prepare 1-1/2 pound cube steak
- Get As needed lightly kosher salt
- Make ready Oil
- Take As needed oil to medium fry in
- Take Pasta——————-
- Take 1/2 pound Linguine pasta
- Prepare As needed water
- Take 2 tablespoons extra Virgin olive oil
- Take 1 tablespoon salt
- Get 2 tablespoons chopped parsley
- Get Sauce———————-
- Take 16 ounces Your favorite sauce
Breaded cube steak is the main ingredient of that staple of southern and Texas cuisine, country-fried — or chicken-fried — steak. Using standard breading procedure will ensure your batter sticks to these cube steak cutlets. Rinse the cube steak under cool running water to moisten and remove any. Food Network has posted short videos for Alton's country-style steak.
Instructions to make Batter Fried Cube Steak:
- Heat the oil. Mix the flour, milk and egg with the spices.
- You want this batter to coat but not to thin.
- Fry in the oil.
- Move to a paper towel to absorb excessive amounts of oil.
- Cook the pasta add the parsley and sauce.
- Serve I hope you enjoy!
Rinse the cube steak under cool running water to moisten and remove any. Food Network has posted short videos for Alton's country-style steak. Breaded cube steak is the main ingredient of that staple of southern and Texas cuisine, country-fried — or chicken-fried — steak. Using standard breading procedure will ensure your batter sticks to these cube steak cutlets. Rinse the cube steak under cool running water to moisten and remove any.
So that is going to wrap this up with this special food batter fried cube steak recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!