Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, beef quesadilla & pico de gallo. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Heat vegetable oil in a large pan over medium heat. Add ground beef and spices, breaking up the meat with a wooden spoon. Stir occasionally and sauté until the meat cooked. Beef Quesadillas Quick-cooking ground beef is the perfect ingredient for on-the-run cooks.
Beef quesadilla & pico de gallo is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Beef quesadilla & pico de gallo is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook beef quesadilla & pico de gallo using 22 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Beef quesadilla & pico de gallo:
- Prepare marinade
- Make ready 5 lemon
- Take 1 marinated chipotle chili
- Make ready 4 garlic cloves
- Prepare 1/2 tsp ground cumin
- Get 1/2 tsp oregano
- Get 1/4 cup soy sauce
- Prepare 3 tbsp olive oil
- Make ready 1/2 tbsp ground black pepper
- Prepare 1/4 tbsp salt
- Take 650 grams beef steak
- Prepare quesadilla
- Take 1/2 cup monterey jack cheese
- Get 1/2 cup colby jack cheese
- Get 8 flour tortilla
- Make ready pico de gallo
- Take 1 medium tomato
- Take 1 onion
- Take 1/2 fresh jalapeño pepper
- Get cilantro
- Make ready 1/2 tsp garlic powder
- Prepare salt & pepper
You can use ground pork or ground turkey instead of ground beef, if you like, as well. Greasing the Pan for Quesadillas Brown the beef before you add the quesadilla seasoning Stir well then add the tomato paste and water. You just need beef, tortillas, cheese, and chiles or salsa and a frying pan to make dinner! Make these Easy Quesadillas with Leftover Prime Rib Roast!
Steps to make Beef quesadilla & pico de gallo:
- Chop the chipotle chilli and the garlic and put into a bowl.
- Squeeze the lemons and add the juice to yhe bowl. Add the remaining marinade ingredients besides the meat.
- Chop the beef and add to the marinade sauce and reserve for at least 2 hours.
- Drain the marine sauce and saute the meat until cooked and juicy. Grate the cheeses.
- Heat a couple of drops of oil, put the tortilla, the cheese and the beef (asuch as you like) and remove once the tortilla is turning btoen and the cheese has melted.
- PICO DE GALLO: Chop all the ingredients and mix them in a bowl. Dress with some oil, the garlic powder anf the salt and pepper.
You just need beef, tortillas, cheese, and chiles or salsa and a frying pan to make dinner! Make these Easy Quesadillas with Leftover Prime Rib Roast! Use those holiday leftovers to make an easy snack or dinner the next day with this super simple recipe. In a skillet, cook the beef over medium heat until no longer pink; drain. Stir in the beans, chilies, oregano, cumin, chili powder and salt.
So that is going to wrap it up with this special food beef quesadilla & pico de gallo recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
