Qeema Palak !
Qeema Palak !

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, qeema palak !. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Qeema Palak ! is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Qeema Palak ! is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook qeema palak ! using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Qeema Palak !:
  1. Get 500 gms beef mince (preferably hand mince not machined)
  2. Take 2 cups spinach (chopped)
  3. Prepare 1 cup fenugreek leaves
  4. Get 2 medium onions (sliced)
  5. Get 3-4 medium tomatoes (sliced)
  6. Get 1 n half tbsp Red chilli powder
  7. Take 1 tsp turmeric powder
  8. Make ready 1 tbsp coriander powder
  9. Make ready 1/2 tsp whole spice powder
  10. Make ready To taste salt
  11. Take 1 tsp cumin seeds
  12. Prepare 4-5 black pepper corns
  13. Prepare 3 cloves
  14. Get 2 cinnamon sticks (1 inch pcs)
  15. Take 1 n half tbsp ginger garlic paste
  16. Prepare 3 green chillies (slits from the centre)
  17. Prepare 4-5 tbsp oil
Steps to make Qeema Palak !:
  1. Heat oil in a pot n add cumin seeds, cinnamon sticks, black pepper corns n cloves. N let them crackle for a while.
  2. Now add sliced onions to it n fry until golden brown.. then add ginger garlic paste n saute for a minute.
  3. Now add beef mince to it along with salt n turmeric powder. Fry it until mince's water dries up.
  4. Now add tomatoes with red chilli powder & coriander powder.. mix it well, cover the lid & let it cook until tomatoes becomes tender…
  5. Now when water dries up, bhunofy it with whole spice powder n green chillies until oil seperates.
  6. Now add spinach & fenugreek leaves, mix it n cover the lid.
  7. Let it cook until water dries up.. serve it with Naan, chapati or paratha. Enjoy !

So that’s going to wrap this up for this exceptional food qeema palak ! recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!