Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, 🍅tomato qeema 🍅. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Remove the lid for half the time. Chop the coriander coarsely and mix half into the curry just before your serve it then serve the. Add ginger garlic paste,green chilli paste & mix well. Such curries are tomato-based and have strong flavours of ginger, garlic and green chilli.
🍅TOMATO QEEMA 🍅 is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. 🍅TOMATO QEEMA 🍅 is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have 🍅tomato qeema 🍅 using 18 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make 🍅TOMATO QEEMA 🍅:
- Make ready ingredients for qeema
- Make ready 1 Kg Beef Mince
- Get 500 Gram Tomato
- Prepare 1 Tbsp Red Chilli Powder
- Get 1 Tsp Dhaniya Powder
- Take Required Salt
- Get 1 Tsp Garam Masala Powder
- Prepare 2 Tsp Ginger Paste
- Prepare 2 Tsp Garlic Paste
- Take 6 Piece black Cardamom
- Prepare 6 Piece Long
- Prepare 6 Piece Black Pepper
- Make ready 1 Piece Daar Cheeni
- Get 4 Onions
- Prepare 1/2 Cup Cooking Oil
- Get ingredients for decoration
- Take Required Mint Leaves
- Make ready 6 Piece Green Chillies
You could use some tomatoes or curd for slight tangyness. Some people add fresh mint leaves in the end if not using dried fenugreek leaves. Mint leaves in Keema give awesome flavour. Thank you for sharing this recipe!
Instructions to make 🍅TOMATO QEEMA 🍅:
- Sb Se Pehle Onion Ko Peel Off Kar Ke Isme Ke Round Slieces Cut Kar Lein.
- Ab Ek Sauce Pan Mey Oil Garam Karen Phr Isme Bareek Kati Hui Onion Rings Dal Kar Achi Trha Fry Karein
- Jab Onion Golden Brown Hojye To Ismey Ginger Garlic Paste Dal Kar Fry Karein
- Jab Ginger Garlic Paste Fry Hojye To Ismey Beef Mince Dal Kar Achi Trha Bhoon Lein
- Jab Ginger And Garlic Paste Mey Khushboo Aney Lage To Ismey Black Cardamom.. Black Pepper.. Or Cloves Aad Kar Dein.
- Iske Baad Isme Daar Cheeni Garam Masala Powder Or Crushed Dhaniya Shamil Karen.
- Hlka Sa Bhunye Jab Khushboo Aney Lage To Ismey Red Chilli Powder.. Haldi.. Or Salt Shamil Kar Ke Achi Trha Bhoonye Yahan Tak Ke. Beef Mince Ka Blood Wala Pani Dry Hojye.
- Ab Dhakkan Dhakk Ke Pkne Dein Qeema Galne Tak..
- Ab Timataron Ke Round Slices Cut Kar Lein..
- Ab Kch Der Baad Qeemey Mey Thora Sa Pani Dal Kar Or Timatar Dal Ke Pkne Dein.
- Jab Qeemey Gal Jye To Achi Trha Bhoon Lein. Jab Qeema Oil Chorne Lage To Serving Dish Mey Niakal Ke Oper Mint Leaves Or Green Chillies Garnish Kar Ke Serve Karen. Thank You 🤗
Mint leaves in Keema give awesome flavour. Thank you for sharing this recipe! While cooking, break apart with a wooden spoon until crumbled. Return the browned lamb to the pan, and stir in tomato paste and. Tomato Chutney: In frying pan,add coriander seeds,cumin seeds,whole red chilies,garlic and roast until fragnant,set aside & let it cool.
So that is going to wrap this up with this special food 🍅tomato qeema 🍅 recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!