Keema bread
Keema bread

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, keema bread. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Keema bread is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Keema bread is something that I have loved my whole life.

In a large skillet, warm the oil over medium-high heat. Add the onions and cook until golden. Add the garlic and ginger, and saute for another minute. Stir in the coriander, paprika, Garam Masala,.

To get started with this particular recipe, we must first prepare a few components. You can have keema bread using 21 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Keema bread:
  1. Get 2 cup Flour
  2. Take 4 tbsp Mealted butter
  3. Make ready 2 TBSP Milk powder
  4. Make ready Warm milk as your requarid
  5. Take Powder suger 1 tsb
  6. Make ready 1/2 tbsp Salt
  7. Prepare 1 tbsp Instent yeast
  8. Make ready kg Beef mince1/2
  9. Get Onion 2 (chopped)
  10. Take Tomato 1(chopped)
  11. Get 1 glass Water
  12. Take 1 tbsp Ginger garlic paste
  13. Take 1/2 tbsp Salt
  14. Get 1 tbsp Button red chilli
  15. Make ready 1 tbsp Red chilli powder
  16. Make ready 1/2 TBSP Garam masala powder
  17. Make ready Green chili 2 chopped
  18. Get 2 TBSP Oil
  19. Take 1 Egg
  20. Get 4 Oillives
  21. Get 2 Long

It is also a self-sufficient, meaty, savory, Sunday Breakfast or Brunch Bread. A nice wrapped package to indulge in a comforting breakfast which has protein, TON of flavor, and carbs. Devour and hibernate for rest of the day :) Making the Keema Bread Roll recipe is a three - step process. First you have to make the filling.

Instructions to make Keema bread:
  1. Ceema lay kar iess main onion tomatoes ginger garlic paste orr salt red chili powder button red chilli garam masala orr water add kar k iess ko paka lain.
  2. Flour main butter add kar k achi tarha hath say mal lain orr iess main suger salt milk powder orr yeast add kar k mix kar lain orr phir iess ki milk say doh tayar kar lain.
  3. Doh ko 2 hours k liyeh reast k liyeh rakhain.
  4. Phir 1 payra lay kar iess ko lambhai main katt lain orr darmyan main keema add kar k iess ko catter say iess tarha cut kat lain jiss tarha k pic main main nay cut kiya Hay orr phir iess ko fold kar lain orr iess pay egg brushed kar lain orr iess k mouth pay long orr uper ki taraf the oillives laga lain orr 25 mint tak k liyeh back karin.
  5. Orr mazay dar keema bread tayar Hay abb yeh sab ko sarve karin 😋.

Devour and hibernate for rest of the day :) Making the Keema Bread Roll recipe is a three - step process. First you have to make the filling. Second, you have to make the dough for the bread. And finally, stuff the filling in the rolled out dough and bake it. Allow the yeast to activate for a few minutes before adding the following one at a time and stirring in between: oil, yogurt, salt, sugar then eggs.

So that’s going to wrap it up for this exceptional food keema bread recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!