Keema ki tikki
Keema ki tikki

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, keema ki tikki. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Keema Ki Tikki Recipes Kache Keema Ke Kabab Recipy By Cooking With Dilkash. Here i am telling how to make tasty qeema tikki at home. A delicious snack that can be served as a burger as well! Mutton Keema Tikki is fried goodness, and just irresistibly tasty.

Keema ki tikki is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Keema ki tikki is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook keema ki tikki using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Keema ki tikki:
  1. Get 1 kg Beef Keema
  2. Take 2 Piyaz chopped
  3. Get 2 tbsp Green chilli paste
  4. Prepare Namak as required
  5. Get 1 tsp Kuti Lal mirch
  6. Prepare 1 tsp Lal mirch powder
  7. Take 1 tbsp Shukha dania powder
  8. Prepare 1 tbsp Garam masala powder
  9. Make ready 1 tbsp Khopra crash
  10. Make ready 1 tsp zeera powder
  11. Take Hara dania
  12. Make ready 1 egg
  13. Get Oil as required

The word Tikka means bits, pieces or chunks (of meat). You might want to prepare the chicken tikka Chicken Keema. About Keema Kaleji Ki Tikki and Khubani Ki Chutney Recipe: Tikki bursting with flavours, made with lamb mince and liver, served with apricot chutney. Ingredients of Keema Kaleji Ki Tikki and.

Steps to make Keema ki tikki:
  1. Keema main piyaz, green chilli, namak, kutti Lal mirch, Lal mirch powder, Shukha dania powder, Garam masala powder, khopra, zeera powder, hara dania dal ke achi tarhan se hath se mix karin. Ab egg dal ke mix karin. Ke sary masaly achy se mix Ho jai phir thori dair "10" mint ke ley set hony ke ley thanda hony rakh dain.
  2. "10"mints ke bad tawa garam kar ke uper oil dal ke tikki fry Kar lain dono side se
  3. Keema ki tikki ready to eat enjoy.😍

About Keema Kaleji Ki Tikki and Khubani Ki Chutney Recipe: Tikki bursting with flavours, made with lamb mince and liver, served with apricot chutney. Ingredients of Keema Kaleji Ki Tikki and. Keema tikki is a dish that is famous in North India. It is originally a Mughlai keema recipe that is now popular as a street food. This special mutton cutlet is usually fried by street vendors in places like Delhi, Lucknow etc.

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