Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, karahi qeema. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pakistani Karahi Keema - Minced Meat and Tomato Curry This is one of my husband's favourite dishes. Well, to be more specific, this is his favourite Pakistani recipe of mine. And to be quite fair, I do agree with him. Home » Pakistani Food Recipes » Pakistani Chicken Karahi Qeema - Stir Fried Ground Chicken.
Karahi qeema is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Karahi qeema is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook karahi qeema using 17 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Karahi qeema:
- Make ready 500 gram beef qeema
- Prepare 1 cup oil
- Make ready 5-6 green chilies
- Make ready 125 gram dahi
- Get 3-4 tomatoes
- Make ready 1 TSP paprika powder
- Take 1 TBS lehsan adrak paste
- Take Dry rost masala
- Get 1 TSP kuti LAL mirch
- Prepare 1 TSP dhniya
- Get 1 TSP zera
- Make ready 1/2 tsp black pepper
- Prepare 1 TSP coconut
- Prepare 1 TSP ajinomot
- Take Garnishing
- Take Hara dhniya chopped
- Make ready Ginger joulin cut
Cover and cook till mince half done. Now add white cumin, coriander powder, and half cup water, cover and cook until mince tender. Spicy Qeema Karahi😍 is something which I have loved my whole life. To get started with this recipe, we must prepare a few ingredients.
Steps to make Karahi qeema:
- Khrdai me oil gram karein qeema achy se 5-10 minutes fry karein sat is me salt or lehsan adrk paste dalen
- Ab tomato ko cut karein dalen or cover krden 2-3 minut ab tomato Ka chilka alg karein or achy se bhun itna ke tomatoes qeema me Gul jaen
- Ab Hari mirch dalen or bhun lein
- Ab dahi add karein achy se bhune sat paprika powder BHI Dal dein
- Ab ye dry rost masala Dal Kar achy se bhun Lein or flame off Kar dein hara dhniya or adrk garnish karein sarving dish me nikalen or serve karein chapti ke sat
- Mazedar qeema ready
Spicy Qeema Karahi😍 is something which I have loved my whole life. To get started with this recipe, we must prepare a few ingredients. Here is how you cook that. Pakistan is a land of great tastes and exquisite flavors, and chicken qeema Karahi recipe is one of the best Pakistani recipes anyone can ask for. It is prepared in a special kitchen utensil known as the Karahi, and it has a very peculiar cooking technique of its own.
So that’s going to wrap it up with this special food karahi qeema recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
