Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pan fryed strip steak. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Pan fryed strip steak is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Pan fryed strip steak is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have pan fryed strip steak using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pan fryed strip steak:
- Prepare 12 oz strip steak
- Make ready 4 tsps butter
- Prepare 1 tsp pepper
- Get 1 tsp onion salt
- Prepare worcestershire sauce
- Prepare mrs. dash garlic and herb
Season steak with salt and pepper on both sides. When oil is just about to smoke, add steak. The best way to get a uniform steak is to quickly sear it in a very hot pan (with oil that can withstand that heat without burning, probably not butter). For a blue or rare steak, keep the heat reasonably fierce for the whole cooking time.
Instructions to make Pan fryed strip steak:
- Marainate steak in worcestershire sauce for half hr.
- Melt butter in skillet pan. Season steak in pan. Top with a little bit of butter. Baste with butter. Fry the steak til desired doneness.
- Add sides of mash potatoes and gravy with a vegetable.
- Enjoy.
The best way to get a uniform steak is to quickly sear it in a very hot pan (with oil that can withstand that heat without burning, probably not butter). For a blue or rare steak, keep the heat reasonably fierce for the whole cooking time. For medium-rare or medium steaks, lower the temperature to medium after the initial. Combine the seasoning salt, lemon and pepper seasoning and kosher salt together in a small bowl. Add lots of black pepper, to taste, and mix to create a rub for your steaks.
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