Sauteed Leeks and Beef
Sauteed Leeks and Beef

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, sauteed leeks and beef. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Instructions Heat oil in a skillet over medium-low heat, stir in the garlic and dried chili pepper, sauté for a minute or until fragrant. Marinate beef with sesame oil salt and black pepper. Then stir fry in.high heat then remove when the redi color changes to dull brown Stir fry ginger until fragrant next drop leeks. Add a little water soy then.continue cook.it until half cooked.

Sauteed Leeks and Beef is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Sauteed Leeks and Beef is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have sauteed leeks and beef using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Sauteed Leeks and Beef:
  1. Make ready 2 stalks leeks
  2. Get 500 g beef slices
  3. Get slices Ginger
  4. Make ready Sesame oil
  5. Make ready Black pepper
  6. Prepare Salt
  7. Get Soy

Make sure that it is very hot when add in the beef. For the sautéed beef and leeks: Halve the leek lengthwise, rinse, trim and slice. Peel the onion and thinly slice. Season the beef aggressively with kosher salt and pepper.

Steps to make Sauteed Leeks and Beef:
  1. Marinate beef with sesame oil salt and black pepper.Then stir fry in.high heat then remove when the redi color changes to dull brown
  2. Stir fry ginger until fragrant next drop leeks.Add a little water soy then.continue cook.it until half cooked.Then combined with beefl mix then removed

Peel the onion and thinly slice. Season the beef aggressively with kosher salt and pepper. Add all the chopped vegetables to the pan with the beef and sauté. Spray large skillet with cooking spray; heat over medium heat until hot. Add vegetables to skillet; spray with cooking spray.

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