Savory Sweet Ground Beef Patties
Savory Sweet Ground Beef Patties

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, savory sweet ground beef patties. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Savory Sweet Ground Beef Patties is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Savory Sweet Ground Beef Patties is something that I have loved my whole life.

Here is how you cook that. Savory Sweet Ground Beef Patties instructions. In a large pan, medium heat add butter. Sauté onion and carrot and flavor with dash of salt and pepper.

To begin with this recipe, we have to first prepare a few ingredients. You can have savory sweet ground beef patties using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Savory Sweet Ground Beef Patties:
  1. Prepare Meat patties
  2. Prepare 1 onion
  3. Take 1 carrot
  4. Prepare 1 TBSP butter
  5. Prepare Salt
  6. Get Pepper
  7. Take 500 g ground meat (half pork and half beef)
  8. Get ☆1 egg
  9. Prepare ☆1/3 cup bread crumbs
  10. Prepare ☆2 TBSP mayonnaise
  11. Take Sauce
  12. Make ready 4 TBSP bulldog chuno sauce
  13. Take 4 TBSP ketchup
  14. Get 2 TBSP sake
  15. Get 2 TBSP water
  16. Get 1 TBSP butter

Instructions to make Savory Sweet Ground Beef Patties : Mince onion and carrot. In a large pan, medium heat add butter. Stir together chili sauce and jelly. Find a lid that is slightly bigger than the size of your hamburger bun.

Steps to make Savory Sweet Ground Beef Patties:
  1. Mince onion and carrot. In a large pan, medium heat add butter. Sauté onion and carrot and flavor with dash of salt and pepper. Sauté for 6 minutes Let it cool.
  2. After onion and carrot cool down, in a large bowl, mix meat and all the ingredients of ☆. Mix very well with hands.
  3. Shape the meat into oval shapes and throw them back and forth from one hand to the other (like playing catch ball🥎) to release the air from the meat. This is an important step (and fun😆).
  4. In a large pan, medium heat cook meat until it’s golden brown, 4 minutes. Turn over and cook another 4 - 6 minutes with low-medium heat with the lid on. Wipe excess oil with paper towel.
  5. In the same pan, higher the heat to medium-low and add all the ingredients for the sauce. Cook it for another 3 minutes to reduce the sauce a bit and enjoy 😉

Stir together chili sauce and jelly. Find a lid that is slightly bigger than the size of your hamburger bun. Cover the lid in plastic wrap. This will make it easier to remove the patty after each use. My favorite way to make burgers comes from Alton Brown's technique for sliders.

So that’s going to wrap this up with this special food savory sweet ground beef patties recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!