Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, shredded beef for tacos/burritos. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Shredded Beef for Tacos/Burritos is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Shredded Beef for Tacos/Burritos is something that I have loved my entire life.
Remove roast from slow cooker, reserving juice. Use as filling to tacos, burritos, enchiladas, quesadillas, or nachos. This Mexican Shredded Beef has incredible depth of flavour! The sauce is really rich and thick, and there is PLENTY of it.
To get started with this recipe, we have to prepare a few components. You can cook shredded beef for tacos/burritos using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Shredded Beef for Tacos/Burritos:
- Take 1/2 kg beef (I used beef forequarter)
- Prepare 2 tbsp cooking oil
- Prepare To taste salt and pepper
- Take 6 cloves garlic, crushed
- Make ready 1 tbsp chilli powder
- Prepare 1 tbsp ground coriander seed
- Get 1 tbsp ground cumin seed
- Prepare 2 bay leaves
- Get 2 cinnamon sticks
- Take 1 tsp paprika
- Make ready 4 tbsp lime juice
- Get 1 cup white wine
- Make ready 1 cup water
To get started with this particular recipe, we must prepare a few components. Here is how you cook it. The ingredients needed to make Shredded Beef for Tacos/Burritos : Can you freeze shredded beef? Store cooked meat in freezer bags or freezer-safe containers.
Instructions to make Shredded Beef for Tacos/Burritos:
- Season beef generously with salt and pepper.
- In a medium pot, heat oil on medium heat and brown the beef on all sides, about eight minutes.
- Add all the dry spices, wine, water, and lime juice. Bring to a boil. Lower the heat to low and let simmer for 2–3 hours or until the meat is tender enough to shred.
- Shred the beef with two forks.
- Serve wrapped in a tortilla along with favourite taco/burrito fillings.
The ingredients needed to make Shredded Beef for Tacos/Burritos : Can you freeze shredded beef? Store cooked meat in freezer bags or freezer-safe containers. Use in tacos, burritos, nachos, soup, and BBQ sandwiches. stews, soups, and chilis. This Shredded Beef Filling is great for tacos, burritos, and taquitos. It makes a mean sandwich, too.
So that is going to wrap it up with this exceptional food shredded beef for tacos/burritos recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
