Single Serving Beef Taco
Single Serving Beef Taco

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, single serving beef taco. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Single Serving Beef Taco is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Single Serving Beef Taco is something which I’ve loved my whole life. They’re fine and they look fantastic.

After, add in oil to a saucepan and sear the beef on both sides until rare or medium rare. Take it out and cut into bit size pieces. After, add in oil to a saucepan and sear the beef on both sides until rare or medium rare. In a large skillet, brown ground beef over medium-high heat.

To get started with this recipe, we must first prepare a few components. You can have single serving beef taco using 22 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Single Serving Beef Taco:
  1. Prepare Everything to do with the beef😂
  2. Take To taste Beef of choice (But not ground beef)
  3. Make ready As needed Beef marinade (I used a soy sauce and lemon based marinade)
  4. Take 3-5 tbsp tomato puree
  5. Take to taste Onions and garlic, chopped,
  6. Take as needed Olive/Vegetable oil,
  7. Prepare 1 tsp lemon juice
  8. Make ready to taste Paprika and salt,
  9. Make ready as needed Water/Beef stock,
  10. Make ready For assembly
  11. Make ready Avocado slices/ Guacamole
  12. Make ready Salsa of choice (I recommend tomato pineapple)
  13. Make ready Herbs of choice (Coriander, Cilantro,etc), optional
  14. Take Yoghurt sauce (Recipe below)
  15. Make ready Yoghurt sauce
  16. Prepare 3 tbsp plain yoghurt/greek yoghurt
  17. Make ready 1 tbsp vegetable oil
  18. Get 1 tsp lemon juice
  19. Make ready 1 small garlic, finely diced
  20. Make ready 1/2 tsp sugar
  21. Get to taste Salt,
  22. Take to taste Black pepper,

It's simple, it's quick, it tastes yummy. It is appreciated by millions every day. Single Serving Beef Taco is something that I have loved my whole life. My homemade version combines chili powder, garlic powder and onion powder with other seasonings like cumin, paprika and oregano.

Steps to make Single Serving Beef Taco:
  1. First, marinate the beef for at least 1 hour.
  2. After, add in oil to a saucepan and sear the beef on both sides until rare or medium rare.
  3. Take it out and cut into bit size pieces.
  4. In the same pot (don't rinse it) add in the onions and garlic and sautée until fragrant, add in the remaining marinade, tomato puree, water or stock, lemon juice and season and cook until slightly thick and bubbly.
  5. Then, add in the beef and cook stirring frequently until the beef is cooked to your taste.
  6. For the yoghurt sauce, combine all the ingredients in a small bowl and leave for about 5 minutes to absorb more of the garlic flavour.
  7. Char the tortilla in a pan and wrap around a rolling pin for about 30 seconds to hold it's shape.
  8. Finally, assemble the taco in whatever order you prefer. Enjoy!

Single Serving Beef Taco is something that I have loved my whole life. My homemade version combines chili powder, garlic powder and onion powder with other seasonings like cumin, paprika and oregano. I just thought I would throw the ingredients in a pot to make a single serving! One of two well stuffed tacos with lots of salsa. A soft shell taco is layered with refried beans, then wrapped around a hard shell taco, which is filled with seasoned ground beef and topped with cheese, lettuce, tomato, onion, sour cream and fresh guacamole.

So that is going to wrap this up for this exceptional food single serving beef taco recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!