Stir fried beef/pork
Stir fried beef/pork

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, stir fried beef/pork. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Stir fried beef/pork is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Stir fried beef/pork is something that I have loved my entire life.

Try Quick And Easy Beef Stir Fry By Following Easy Steps With Gourmet Garden™. The marinade isn't as much about soaking the beef in a How to Velvet Beef for Stir Fry. Instructions to make Stir fried beef/pork : Mix ingredients of sauce in a bowl until fully dissolved. Work in batches to avoid overcrowding the wok.

To begin with this particular recipe, we have to first prepare a few components. You can cook stir fried beef/pork using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Stir fried beef/pork:
  1. Take 4 celery stalks, leaves attached
  2. Get 10 Baby carrots and root veggies, sliced diagonally
  3. Get 1 tbsp ginger, minced
  4. Get 1 tbsp garlic, minced
  5. Get 4 tbsp vegetable oil
  6. Get Sauce and Beef
  7. Prepare 1 tbsp corn starch
  8. Take 3 tbsp soy sauce
  9. Take 3 tbsp white wine
  10. Take 2 tsp vegetable oil
  11. Prepare 2 tsp brown sugar
  12. Take 2 tsp rice vinegar
  13. Take 1 lb beef or pork (bone-in cuts), boiled until tender (from broth). Alternatively: 1 lb ground beef

Tender pork plus sweet, tangy, spicy sauces make these Chinese pork stir fry recipes special. Warm up the wok and make garlic pork stir fry at home. Transfer pork to a plate and return wok to heat. Stir fry all the Fried Brown Rice ingredients together.

Instructions to make Stir fried beef/pork:
  1. Mix ingredients of sauce in a bowl until fully dissolved.
  2. Heat 1 tbsp of oil in wok. Add beef and 1 tbsp of sauce. Stir fry for 3 minutes. Work in batches to avoid overcrowding the wok. Set aside.
  3. Heat 1 tbsp of oil in wok. Add garlic, baby carrots and root vegetables. Stir fry for 3 minutes or until you reach desired texture. Set aside.
  4. Heat 1 tbsp of oil in wok. Add ginger and celery. Stir fry for 1 minute. Add beef, carrots, and root vegetables, and remaining sauce. Mix well to combine.

Transfer pork to a plate and return wok to heat. Stir fry all the Fried Brown Rice ingredients together. Mix until all the liquid is absorbed by the meat to tenderize and add moisture. If you're using shrimp, just omit the dark mushroom soy sauce. To sear the pork, place your wok over high heat.

So that is going to wrap it up for this exceptional food stir fried beef/pork recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!