Tofu Steak
Tofu Steak

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, tofu steak. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Award-winning Meat As Chosen By Michelin-Star Chefs, Delivered To Your Door. Cut the tofu into four pieces, pat the pieces dry, and let them sit on a paper towel to absorb any excess moisture that remains.

Tofu Steak is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Tofu Steak is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook tofu steak using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Tofu Steak:
  1. Prepare 1 Block Tofu
  2. Make ready 1 Bunch Green Onions or Chives, chopped
  3. Take 1 red onion, chopped
  4. Make ready 2 cloves garlic, minced
  5. Get Mayonnaise
  6. Take Cooking oil
  7. Take to taste Salt & Pepper

Heat the oil in a frying pan over medium heat. The Tofu Steaks Start with a block of extra-firm tofu. In one small bowl, whisk together a batter from some non-dairy milk, flour, flaxseed, vinegar, soy sauce, and garlic. Place the slices back in the original container the tofu came in or in a similar-sized pot.

Steps to make Tofu Steak:
  1. Slice tofu into thin lengthwise cuts and fry in hot oil until golden or crisp.
  2. Let it cool. Then cut into bite size pieces like in the photo.
  3. Heat another pan, sautΓ© the garlic and onion in a little oil. Add spoonfuls of mayonnaise. How much depends on how much tofu you have. It should coat it all, but not dripping or wet.
  4. Drop in the green onions/chives/scallions. It's all the same thing. Mix in with the mayo well.
  5. Add the tofu bites into the mayo mix. Make sure every piece is coated well. Season with salt and pepper.
  6. Remove from heat and enjoy as a siding or appetizer.

In one small bowl, whisk together a batter from some non-dairy milk, flour, flaxseed, vinegar, soy sauce, and garlic. Place the slices back in the original container the tofu came in or in a similar-sized pot. Using a pot this size keeps the marinade near the tofu and ensures it is all soaked up. Brush the tofu steak with about half of the sauce and sprinkle over the rest of the spices. Brush the other side with the remaining sauce, sprinkle with scallion and cilantro.

So that is going to wrap it up with this special food tofu steak recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!