Julie’s Spicy Meatballs
Julie’s Spicy Meatballs

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, julie’s spicy meatballs. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Julie’s Spicy Meatballs is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Julie’s Spicy Meatballs is something which I’ve loved my entire life. They’re fine and they look fantastic.

I prefer frying in bacon grease for added flavor, but any oil will do. Finish cooking meatballs in a pot of your favorite tomato sauce (homemade is best! See my recipe for homemade tomato sauce), simmering (covered) for at least one hour. Julie's Spicy Meatballs is one of the most favored of current trending foods in the world.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have julie’s spicy meatballs using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Julie’s Spicy Meatballs:
  1. Take 2 lbs. ground meat. All beef will work, but I prefer a mix of beef and veal, or a mix of beef, veal and pork
  2. Make ready 1/2 sweet onion, finely chopped (food processor works nicely)
  3. Make ready 1 hot pepper of choice, finely chopped. I used a long hot and left the seeds in, also chopped in the food processor
  4. Take 1 raw egg, for binding
  5. Take 1/2 cup Italian style breadcrumbs
  6. Get 2 cloves garlic, finely chopped
  7. Take 1/4-1/2 cup grated Parmesan cheese
  8. Make ready 4 basil leaves, chopped
  9. Get 1 TBS. dried parsley or a bunch of fresh chopped parsley
  10. Prepare to taste Salt,
  11. Get to taste Black pepper,
  12. Make ready 1/3 cup milk
  13. Prepare 2 TBS. flour, for coating meatballs

To begin with this recipe, we must prepare a few. Julie's Spicy Meatballs is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious.

Instructions to make Julie’s Spicy Meatballs:
  1. Mix all ingredients together, except flour, and form into apx. 16 meatballs.
  2. Coat each meatball in flour by rolling it around on a plate. This wonderful cooking tip comes from Tony Danza’s meatball recipe! This prevents sticking while they fry.
  3. Brown the meatballs by frying in a pan for about 8-10 minutes, turning once. I prefer frying in bacon grease for added flavor, but any oil will do.
  4. Finish cooking meatballs in a pot of your favorite tomato sauce (homemade is best! See my recipe for homemade tomato sauce), simmering (covered) for at least one hour. The longer they simmer, the better they are!
  5. Serve with spaghetti or any other pasta, using the reserve of sauce for your pasta.
  6. Buon appetito! 🇮🇹

It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They're fine and they look fantastic. Julie's Spicy Meatballs is something that I've loved my entire life. To get started with this particular recipe, we must first prepare a few ingredients.

So that is going to wrap it up for this special food julie’s spicy meatballs recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!