Rice and Meatballs Batch 2
Rice and Meatballs Batch 2

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, rice and meatballs batch 2. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Here is how you can achieve it. Chop the vegetables, I used carrots, cauliflower, and broccoli. Get a pot hot and add oil. Stir in the dressing then stir in the cooked rice.

Rice and Meatballs Batch 2 is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Rice and Meatballs Batch 2 is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook rice and meatballs batch 2 using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Rice and Meatballs Batch 2:
  1. Get 2-1/2 pounds beef meatballs see my recipes
  2. Take 4 cups cooked jasmine rice
  3. Take 1 pound mixed vegetables
  4. Prepare 1-1/2 cup water
  5. Make ready 1/2 teaspoon kosher salt
  6. Get 1 teaspoon granulated garlic powder
  7. Take 1 cup creamy Caesar salad dressing
  8. Take 1 cup zesty Italian salad dressing
  9. Make ready 2 tablespoons peanut oil

Bake: Remove and discard the aluminum foil. While rice soaks, in a large bowl combine the ground beef, onion, garlic, parsley, pepper, salt and cayenne. Mix until everything is evenly distributed. In a bowl, combine the egg, rice, onion, parsley, salt and pepper.

Instructions to make Rice and Meatballs Batch 2:
  1. Chop the vegetables, I used carrots, cauliflower, and broccoli. Get a pot hot and add oil. Stir-fry the vegetables for 7 minutes. Add the meatballs.
  2. After stirfrying the meatballs and vegetables for 10 minutes add the salad dressing. Stir in the dressing then stir in the cooked rice.
  3. Add water, salt, and garlic cover for 15 minutes, stir and cover again remove from heat allow to rest 12 minutes covered. Serve, I hope you enjoy!!!

Mix until everything is evenly distributed. In a bowl, combine the egg, rice, onion, parsley, salt and pepper. Crumble beef over mixture and mix well. Place on the rack in a pressure cooker. In a large bowl, mix together the ground beef, rice, water and seasonings.

So that is going to wrap it up for this special food rice and meatballs batch 2 recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!