Mashed potatoes and beef stir fry
Mashed potatoes and beef stir fry

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, mashed potatoes and beef stir fry. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mashed potatoes and beef stir fry is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Mashed potatoes and beef stir fry is something which I’ve loved my whole life. They are nice and they look wonderful.

Explore Gourmet Garden™ Recipes For A Fresh Take On Your Favorite Dishes. Satisfy Your Cravings With Our Range Of Entree Recipes That Includes Natural Ingredients! Your mashed potatoes is ready." - "SHREDDED BEEF STIR FRY:" - "Shred your ground of beef. on the pan, add a little oil and put the beef and start stirring, at the same time add the chopped onions, a little grinded ginger and garlic, add seasonings and all desired spices, steam the beef to slowly cook a little in ten to twenty. Your mashed potatoes is ready." - "SHREDDED BEEF STIR FRY:" - "Shred your ground of beef. on the pan, add a little oil and put the beef and start stirring, at the same time add the chopped onions, a little grinded ginger and garlic, add seasonings and all desired spices, steam the beef to slowly cook a little in ten to twenty.

To get started with this recipe, we must first prepare a few ingredients. You can have mashed potatoes and beef stir fry using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mashed potatoes and beef stir fry:
  1. Prepare Potatoes
  2. Prepare Milk
  3. Make ready Butter
  4. Prepare Salt
  5. Make ready Spices and seasoning
  6. Get Beef
  7. Prepare Green and red peppers
  8. Prepare Onion
  9. Take Oil
  10. Make ready Hot pepper sauce (scotch bonnet)
  11. Prepare Ginger and garlic

Salt the water and cook the potatoes until. In a medium skillet over medium high heat, sauté the stir fry vegetables following package instructions. While vegetables are cooking, prepare Idahoan Butter and Herb Mashed Potatoes according to package instructions. Divide the potatoes between two bowls and add equal portions of stir.

Steps to make Mashed potatoes and beef stir fry:
  1. MASHED POTATOES:
  2. Peel the two large potatoes or six small potatoes, cut into two or four half's and boil them with a tsp salt until completely soft. Drain and Mash emediately while still hot. In the mashed potatoes, add a liquid milk, if the milk is evaporated make it a little more watery, if powdered still the same. Pour the milk and butter with little seasoning and mix until completely smooth and light not too thick. Your mashed potatoes is ready.
  3. SHREDDED BEEF STIR FRY:
  4. Shred your ground of beef. on the pan, add a little oil and put the beef and start stirring, at the same time add the chopped onions, a little grinded ginger and garlic, add seasonings and all desired spices, steam the beef to slowly cook a little in ten to twenty minutes depending on the hardness of your beef.
  5. Then add the sliced green and red peppers plus remaining chopped onion and add the little hot pepper sauce and stir further for about five minutes and serve. Your shredded beef stir fry is ready.

While vegetables are cooking, prepare Idahoan Butter and Herb Mashed Potatoes according to package instructions. Divide the potatoes between two bowls and add equal portions of stir. In a skillet heat coconut oil over medium high heat. Add a small amount of fresh ginger to pan, stirring until fragrant. Cook until just tender, add green beans and continue to cook.

So that is going to wrap it up with this exceptional food mashed potatoes and beef stir fry recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!