Homemade Vegetable Soup
Homemade Vegetable Soup

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, homemade vegetable soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Compare Prices on Vegetables For Soup in Kitchen Storage. I love this vegetable soup, but I might have changed it so much it's not quite this recipe. In a large stock pot, combine broth, tomato juice, water, potatoes, carrots, celery, undrained chopped tomatoes, green beans, and corn. Season with salt, pepper and Creole seasoning.

Homemade Vegetable Soup is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Homemade Vegetable Soup is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have homemade vegetable soup using 25 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Homemade Vegetable Soup:
  1. Take 2 box 32 oz chicken broth, low sodium
  2. Take 1/3 elephant ear garlic, peeled and minced
  3. Take 1/2 packages sliced mushrooms, chopped
  4. Make ready 1/2 packages green onions, chopped
  5. Prepare 1 packages 16oz stir fry blen frozen vegetables
  6. Prepare 1 packages 16oz classic blend mixed frozen vegetables
  7. Prepare 2 cup frozen broccoli
  8. Take 1 cup frozen peas
  9. Get 1/2 tbsp ground sage
  10. Make ready 1/2 tbsp crushed rosemary
  11. Get 1 cup water
  12. Get 2 cup instant mashed potatoes
  13. Take 1 tbsp oregano
  14. Prepare 1 tbsp seasoning salt
  15. Make ready 1 tbsp basil
  16. Get 1 tsp thyme
  17. Get 1 tsp ground ginger
  18. Make ready 1/2 tsp allspice
  19. Take 1/2 tsp paprika
  20. Get 2 tbsp italian seasoning
  21. Make ready 2 tbsp parsley flakes
  22. Prepare 10 dash ground black pepper
  23. Make ready 1 dash ground nutmeg
  24. Make ready 3 packages herb ox beef bouillon packets
  25. Get 1 cup milk

The tomato paste adds lots of flavor to the soup. Add more flavor with garlic, ground fennel seeds (or use other spices), pepper, and salt. Pour in vegetable or chicken stock, a can of diced tomatoes, potatoes, cabbage, and bay leaves. The only ingredients you need for a basic homemade vegetable soup are vegetables, water or vegetable broth, and a few spices.

Steps to make Homemade Vegetable Soup:
  1. In big saucepan, heat up some olive oil
  2. Sauteed mushrooms, green onions, elephant ear garlic til you can really smell the mushrooms, about 3 to 5 minutes
  3. Add water, all spices, all herbs, all seasonings, chicken broth, all vegetables (everything BUT mashed potatoes and milk)
  4. Bring to boil
  5. Reduce heat to medium low and simmer 30 minutes
  6. Remove 1 cup broth from soup and place in mixing bowl
  7. Add milk to mixing bowl
  8. Stir milk
  9. Add milk mixture to soup
  10. Stir
  11. Add instant mashed potatoes to soup
  12. Stir
  13. Return to boil til soup thickens
  14. Add water, stirring til desired thickness
  15. Serve

Pour in vegetable or chicken stock, a can of diced tomatoes, potatoes, cabbage, and bay leaves. The only ingredients you need for a basic homemade vegetable soup are vegetables, water or vegetable broth, and a few spices. This simple template allows you to get creative and add more vegetables, potatoes or whole grains such as quinoa, barley, rice or even rolled oats to add texture and fiber. How to Make Homemade Vegetable Soup Place a large pot over medium heat. Add carrots, celery, potato, onion, garlic, diced tomatoes, tomato juice, broth, and parsley or basil.

So that’s going to wrap this up with this exceptional food homemade vegetable soup recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!