Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, grilled fillet mignon with grilled corn and roasted garlic tomatoes π . One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Grilled Fillet Mignon with grilled corn and roasted garlic tomatoes π is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Grilled Fillet Mignon with grilled corn and roasted garlic tomatoes π is something that I have loved my entire life. They are fine and they look fantastic.
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To get started with this particular recipe, we must prepare a few components. You can have grilled fillet mignon with grilled corn and roasted garlic tomatoes π using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Grilled Fillet Mignon with grilled corn and roasted garlic tomatoes π :
- Take 2 (8 ounce) beef tenderloin
- Take 2 corn cobs
- Take As needed Fresh tomatoes
- Take 5 cloves garlic
- Make ready As needed Olive oil
- Prepare To taste Salt, pepper
- Get To taste Fresh basil
Filet Mignon Cook Time on the Grill. Learn How to Grill a Filet Mignon on a Gas Grill with these easy to follow step by step photo instructions with great results. A very special meal for very special times or as an everyday surprise. Grilled Filet Mignon is as good as it sounds and it can be yours with this simple technique.
Instructions to make Grilled Fillet Mignon with grilled corn and roasted garlic tomatoes π :
- Grate garlic into 4 tablespoons of olive oil
- Toss fresh tomatoes π with 1 tablespoon of the garlic oil, salt and pepper to taste. Now put into 350 degree oven for about 20 minutes
- Marinate steaks with 1 tablespoon garlic oil, salt and pepper. Then place on hot grill until desired temperature.
- Place corn on grill for about 10 minutes. Plate food and add fresh basil to the tomatoes. Drizzle with more garlic oil if you want. I hope you like it! π
A very special meal for very special times or as an everyday surprise. Grilled Filet Mignon is as good as it sounds and it can be yours with this simple technique. Beef Tenderloin (filet mignon) is often considered to be the king of steaks, the best cut, the most tender and juicy. It's very lean and often has just enough fat marbled in to give it its tenderness and wonderful flavor. Heat oil in a large cast-iron skillet over high heat.
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