Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, oriental steak salmon. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Put the soy sauce, sugar, lime juice, chilli, ginger and garlic in a non-metallic shallow dish and stir well to combine. Add the salmon and turn to fully coat in the marinade.
Oriental steak salmon is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Oriental steak salmon is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have oriental steak salmon using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Oriental steak salmon:
- Get 4 pieces of salmon
- Get 2 tsp spoon of light soy sauce
- Take 1/2 tsp spoon of steak spices
- Get 2 tsp spoon black pepper
- Make ready 1 tsp spoon of garlic powder
- Make ready 1 tsp spoon of onion powder
- Get 4 slice of lemon
- Prepare 2 tbsp spoon of chopped coriander and chives
- Make ready 1 tbsp spoon of oil
Trim and finely slice the spring onions and add the whites to a bowl with most of the ginger. Place the salmon on a baking tray lined with parchment paper, season with salt and pepper, sprinkle with nigella seeds. Place salmon on baking tray (no oil required). Scrape all the excess glaze from the bowl onto the salmon.
Steps to make Oriental steak salmon:
- In the mixing bowl add soy sauce, steak spices, pepper, garlic and onion and mixed everything together to make marinate sauce.
- Arrange salmon in the marinate bowl and flipped the salmon to get coast evenly and marinate for 40 minutes
- Add chopped coriander and chives mixed together with the salmon
- In the medium heating fry pan pour in oil and fry salmon 2 minutes each side remove from heat arrange on the plate with slices lemon
Place salmon on baking tray (no oil required). Scrape all the excess glaze from the bowl onto the salmon. Be careful not to overcook the salmon! Taste and adjust the seasoning if necessary. Baked Salmon with Soy Sauce Glaze Soy Glazed Salmon is an easy oven baked salmon recipe you can make at home with a delicious soy salmon glaze.
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