Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mexican pork steaks. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Recipe by Country Cook in Okl. We've got more pork steak recipes dishes, recipes and ideas than you can dream of! We may share your information with our advertising and analytic partners. Heat an indoor or outdoor grill to medium heat.
Mexican Pork Steaks is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Mexican Pork Steaks is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have mexican pork steaks using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mexican Pork Steaks:
- Take 4 pork shoulder blade chops
- Prepare 1 cup mojo marinade
- Take 2 tsp roasted and ground coriander
- Get 2 tsp roasted and ground cumin
- Take 2 tsp dried Mexican oregano
- Prepare 1 tsp onion powder
- Take 1 tsp garlic powder
- Make ready 1 tsp paprika
- Take 1 tsp ground white pepper
- Make ready 1/2 tsp cinnamon
- Get 1 pinch salt
- Get 1 vegetable oil; as needed
They are slightly larger than pork chops but can be cooked similarly. Serve them braised in a fruity sauce, spiced, barbecued, breadcrumbed or griddled. Served with a fresh, crunchy slaw and a sweet glaze that soaks into the rice, this simple, lip-smacking pork dish for six will keep everyone happy. Heat the oil in a non-stick skillet over medium heat.
Instructions to make Mexican Pork Steaks:
- Marinate chops in mojo marinade for 4-48 hours. Pat dry.
- Toss chops with enough oil to cover. Season with dried spices. Grill on each side briefly until desired doneness.
- Variations; Tequila, smoked paprika, thyme, mole marinade, cayenne, ancho or chipotle chile, lime
Served with a fresh, crunchy slaw and a sweet glaze that soaks into the rice, this simple, lip-smacking pork dish for six will keep everyone happy. Heat the oil in a non-stick skillet over medium heat. The pan should be large enough for the pork steaks to fit in a single layer. Add the pork steaks and brown on both sides. Click below to view more detailed information.
So that is going to wrap it up for this exceptional food mexican pork steaks recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
