Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, /pressure cooker steak pizzaiola/ from frozen. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pressure Cook, Slow Cook, Bake, Roast, Grill & More. Easily Create Complete Meals, Sides and Desserts In A Fraction Of The Time With The Foodi. At Your Doorstep Faster Than Ever. In pressure cooker pot add oil and tomato paste and mix.
/Pressure cooker steak pizzaiola/ from frozen is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. /Pressure cooker steak pizzaiola/ from frozen is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook /pressure cooker steak pizzaiola/ from frozen using 12 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make /Pressure cooker steak pizzaiola/ from frozen:
- Make ready pressure cooker
- Take 1 1/2 lb frozen london broil
- Take 2 tsp olive oil
- Prepare 2 tbsp tomato paste
- Make ready 1 tbsp red wine vinegar
- Get 4 minced cloves of garlic
- Get 1 large onion / sliced
- Get 1 28 once can of crushed tomatoes
- Make ready 1/4 cup water
- Prepare 1 1/2 tsp oregano
- Make ready 1 tbsp salt
- Prepare 1 tsp black pepper
Classic pizzaiola consists of meat, tomatoes, garlic, and olive oil. Sometimes, recipes use white wine and, in our case, we saute onions and peppers to give the sauce even more flavor! A dish made popular on a couple of American TV shows, this quick and easy meal makes a great weekday meal. Add the block of frozen meat into the pressure cooker - chip it to fit if necessary.
Instructions to make /Pressure cooker steak pizzaiola/ from frozen:
- In pressure cooker pot add oil and tomato paste and mix .
- Place meat on top. Then add all other ingredients.
- Set cooker to highest pressure and set timer to 65 minutes. You want your meat to come out fork tender.
- Shred meat with two forks in pan.
- Serve over your favorite pasta or even mashed potatoes .
- Note
- You can use fresh meat for this. Just reduce cooking time to 25minutes.
- ENJOY
- *** it is much easier to put portion sized meats into freezer bags after you purchase. This ensures you are ready to go from freezer without fighting with store packaging.
- Recipe by taylor68too
A dish made popular on a couple of American TV shows, this quick and easy meal makes a great weekday meal. Add the block of frozen meat into the pressure cooker - chip it to fit if necessary. My recipe wasn't seen on TV, of course, but it seems that most people here in the U. The idea of transforming cheaper cuts of steak into something truly five star in the Instant Pot or pressure cooker is definitely intriguing. To achieve this, place the seasoned steak into the pressure cooker, secure the lid and set the valve to sealing.
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