Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, crockpot beef stew. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Crockpot Beef Stew is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Crockpot Beef Stew is something that I have loved my whole life. They are nice and they look fantastic.
Free UK Delivery on Eligible Orders Looking For Crock For Slow Cooker? We Have Almost Everything on eBay. eBay Is Here For You with Money Back Guarantee and Easy Return. Get Your Crock For Slow Cooker Today! In a small bowl mix together the flour, salt, and pepper; pour over meat, and stir to coat meat with flour mixture.
To get started with this recipe, we must prepare a few components. You can have crockpot beef stew using 17 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Beef Stew:
- Make ready 1 1b stew meat
- Get 1/2 cup flour
- Get 1 cup root beer
- Get 2 tbs white vinegar
- Make ready Baby carrots (small bag)
- Take 1 lb Small golden potatoes
- Take 1 big yellow onion chunked
- Prepare 2-3 tsp minced garlic
- Take 1 box beef broth
- Prepare 1 cup vegetable juice
- Prepare 1/2 small can of tomato paste
- Get 2 tbsp balsamic vinegar
- Take Montreal Steak seasoning
- Make ready Herb de provance
- Prepare Celery salt
- Take Salt & pepper (to season meat)
- Get Old Bay Seasoning
Add the flour and water mixture to the crock pot. Mix flour, salt, pepper and pour over meat. Stir to coat meat with flour. Add remaining ingredients and stir to mix well.
Instructions to make Crockpot Beef Stew:
- I let stew meat sit in the root beer and vinegar mix within a baggie for 30 min on counter to help tenderize the meat as I prepped the vegetables.
- I rinsed and quartered the potatoes.
- Put carrots and chunked onion in. I do not like celery therefore, the celery salt. This is when I added the steak seasoning, balsamic vinegar, Old Bay, & herb de provance
- I put flour, salt & pepper in another baggy and took meat out of root beer mixture and into flour baggy. Coated and prepped pan with a tbsp of oil to brown meat. When browned, I added meat on top of the vegetables. Deglazed the pan with water and added that to the crockpot.
- I added the box of beef broth, the vegetable juice, and tomato paste. Then stirred.
- I didn't get started until late morning so I set it on high for 5 hours. You can put it on low for 7hrs. *The seasoning wasn't really measured….I just put what looked right. This was definitely a winner!
Stir to coat meat with flour. Add remaining ingredients and stir to mix well. Instructions Combine beef, celery, carrots, red onion, potatoes, salt, pepper, garlic, parsley, oregano, Worcestershire sauce, beef broth, and tomato paste in the crock pot. In a large mixing bowl, pat beef dry with a paper towel. Season generously with salt and pepper.
So that is going to wrap it up with this exceptional food crockpot beef stew recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!