Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, beef stew. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
This gluten and dairy free casserole is hearty and comforting, packed with chunky meat and veg. There's no nicer way to use up cheaper cuts of beef than in a warm, comforting stew. With dumplings, mash or even chips, there are loads of easy beef stew recipes to whet your appetite. Serve your beef stew with creamy mashed potato and, if you like, a glass of your favourite red wine.
Beef Stew is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Beef Stew is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook beef stew using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Beef Stew:
- Get 1 lb Stew Meat Cut in bits
- Prepare 1/4 cup all-purpose flour
- Make ready 1/2 tsp Seasoned Salt
- Make ready 1/2 onion, chopped
- Prepare 1 can (15-14oz) Tomato Sauce
- Take 1 can Beef Broth
- Prepare 3 Potatoes
- Take 3 stalk Celery
- Take 1 tbsp cornstarch
- Get 1/2 tsp black pepper
- Prepare 1/2 tsp Italian Seasoning
- Prepare 1 1/2 tsp salt
For the beef stew, heat the oil and butter in an ovenproof casserole and fry the beef until browned on all sides. A cozy, classic beef stew with tender beef, carrots, mushrooms + potatoes. Everyone will love this, especially on those chilly nights! We just got back from Los Angeles.
Instructions to make Beef Stew:
- Toss Beef and Onions in all dry ingredients together.
- After meat and Onions are covered well brown them in a pan.
- Chop celery and potatoes and put in crockpot
- Then add tomatoe sauce and broth to crockpot
- Add beef and Onions
- Cook 8 hours on low or 5 hours on high (time may vary depending on crockpot)
Everyone will love this, especially on those chilly nights! We just got back from Los Angeles. In a large casserole, cook beef in oil over medium heat until brown. Dissolve stock cubes in water and pour into pan. Stir in rosemary, parsley and pepper.
So that’s going to wrap this up with this exceptional food beef stew recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
