Ynielle’s Salmon Belly Strip Soy Steak
Ynielle’s Salmon Belly Strip Soy Steak

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, ynielle’s salmon belly strip soy steak. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Ynielle's Salmon Belly Strip Soy Steak Ynielle's Kitchen Diaries Philippines. Ynielle's Salmon Belly Strip Soy Steak step by step. Add the marinated sauce gradually by portions and let it simmer so that the belly can absorb. Ynielle's Salmon Belly Strip Soy Steak instructions.

Ynielle’s Salmon Belly Strip Soy Steak is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Ynielle’s Salmon Belly Strip Soy Steak is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have ynielle’s salmon belly strip soy steak using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Ynielle’s Salmon Belly Strip Soy Steak:
  1. Make ready 1/2 kilo Salmon Belky strips
  2. Make ready 1/4 cup soy sauce
  3. Get 1 tablespoon oyster sauce
  4. Make ready 1 tablespoon wild honey
  5. Make ready 4 cloves crushed garlic
  6. Prepare 1 tablespoon crushed ginger
  7. Make ready 1 tsp black ground pepper
  8. Get 2 tablespoon lemon juice
  9. Prepare 1 tablespoon lemon zest
  10. Prepare Onion leeks

Ynielle's Salmon Belly Strip Soy Steak. Perfect to share with your family. Ynielle's Salmon Belly Strip Soy Steak. Ynielle's Salmon Belly Strip Soy Steak Zesty with a hint of ginger, lemon and garlic.

Steps to make Ynielle’s Salmon Belly Strip Soy Steak:
  1. Marinate the salmon belly strips in soy sauce, oyster sauce, honey, chopped garlic, lemon zest, lemon juice, pepper, and ginger for 2 hours.
  2. Add butter to the pan with garlic, sauté for 2 minutes then add then half fry salmon belly for 5 minutes. Add the marinated sauce gradually by portions and let it simmer so that the belly can absorb the flavour. Takes about 7-10 minutes.
  3. Add onion leeks and then serve with hot rice!

Ynielle's Salmon Belly Strip Soy Steak. Ynielle's Salmon Belly Strip Soy Steak Zesty with a hint of ginger, lemon and garlic. Here is how you achieve that. See recipes for Ynielle's Salmon Belly Strip Soy Steak too. Spread them into the pork belly strips evenly.

So that is going to wrap it up for this exceptional food ynielle’s salmon belly strip soy steak recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!