Cola marinated pork steaks
Cola marinated pork steaks

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, cola marinated pork steaks. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cola marinated pork steaks is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Cola marinated pork steaks is something which I have loved my entire life.

Cola marinated pork steaks Robert Gonzal Vancouver BC. This is another recipe inspired by a childhood memory. Lay the pork steaks in a baking dish and pour the marinade over the meat. Shake the marinade off the steaks and lay them in a single layer on a baking sheet with a rack.

To get started with this particular recipe, we must prepare a few ingredients. You can have cola marinated pork steaks using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cola marinated pork steaks:
  1. Take 1-12 oz can Coca Cola
  2. Take 1/2 cup soy sauce
  3. Make ready Juice of 1 lime
  4. Get 1/4 cup honey
  5. Get 6 cloves garlic, crushed and roughly chopped
  6. Get 6 star anise
  7. Take 2 cinnamon sticks
  8. Prepare 1 tbsp whole black peppercorns
  9. Prepare 2.5 lbs pork butt steaks, about 3/4 in thick

Preparation Instructions: I received this Coca Cola steak marinade recipe from a friend. Lay the pork steaks in a baking dish and pour the marinade over the meat. Shake the marinade off the steaks and lay them in a single layer on a baking sheet with a rack. This is a tried and true recipe for pork chops, but it works great using chicken too.

Steps to make Cola marinated pork steaks:
  1. Add all the ingredients except for the pork to a medium pot. Put on high heat and bring to a boil. Take off the heat and allow to cool to room temperature.
  2. Lay the pork steaks in a baking dish and pour the marinade over the meat. Cover and refrigerate overnight.
  3. Preheat your oven to 425 F. Shake the marinade off the steaks and lay them in a single layer on a baking sheet with a rack. Bake for 30 minutes.
  4. Add a splash of veg oil to a large non-stick pan on medium-high heat. Sear the steaks for 2 minutes per side. Do them in batches if you have to, and don't worry if the meat scorches a bit. The lightly burned bits are the best part. Let rest for 5 minutes before serving.

Shake the marinade off the steaks and lay them in a single layer on a baking sheet with a rack. This is a tried and true recipe for pork chops, but it works great using chicken too. The longer you marinate the meat, the more tender it becomes (we're thinking the carbonation of the soda had a. Always wanted to do a Coca-Cola steak recipe. Remove steak from bag; discard excess marinade.

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