Brad's signature grilled salmon
Brad's signature grilled salmon

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, brad's signature grilled salmon. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Brad's signature grilled salmon is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Brad's signature grilled salmon is something that I have loved my whole life. They are fine and they look wonderful.

Prepare salmon filet and place on a large sheet of foil. Add fresh dill, onion slices, and lemon slices. An easy, healthy recipe for grilled salmon with a chile-garlic marinade. Brush the surface with vegetable oil.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook brad's signature grilled salmon using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Brad's signature grilled salmon:
  1. Take 3 lbs king salmon filet
  2. Get garlic powder
  3. Prepare dry mustard
  4. Prepare white pepper
  5. Get Himalayan pink salt
  6. Get 4 sprigs fresh dill
  7. Get 1/2 sweet onion, sliced
  8. Make ready 1 lemon, sliced
  9. Take 3-4 heaping tbs mayonnaise

Here is how you cook it. Great recipe for Brad's signature grilled salmon. This is an old family favorite. Learn how to grill salmon with the Test Kitchen's Andy!

Steps to make Brad's signature grilled salmon:
  1. Prepare salmon filet and place on a large sheet of foil.
  2. Sprinkle seasonings liberally over filet.
  3. Evenly coat filet with mayonnaise.
  4. Add fresh dill, onion slices, and lemon slices.
  5. Wrap tightly with foil.
  6. Place on preheated grill over low heat. Cook until fish just becomes flaky.
  7. Serve immediately. Enjoy.

This is an old family favorite. Learn how to grill salmon with the Test Kitchen's Andy! For this lemony grilled salmon recipe, you absolutely want to cook fish that still has its skin on. Place salmon on the preheated grill, and discard marinade. Place salmon on a lightly oiled rack, skin side up.

So that’s going to wrap this up for this special food brad's signature grilled salmon recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!