Beef stew # 2
Beef stew # 2

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, beef stew # 2. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Beef stew # 2 is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Beef stew # 2 is something that I’ve loved my whole life. They’re nice and they look fantastic.

This gluten and dairy free casserole is hearty and comforting, packed with chunky meat and veg. Beef stew recipes There's no nicer way to use up cheaper cuts of beef than in a warm, comforting stew. With dumplings, mash or even chips, there are loads of easy beef stew recipes to whet your. Return the beef to the pan, then stir through the tomatoes and wine.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook beef stew # 2 using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Beef stew # 2:
  1. Take 3 lbs beef stew meat Note can coat with flour after seasoning
  2. Get Salt and pepper or use Greek seasoning for seasoning meat
  3. Prepare 3 pound bag baby potato cut into fourths I don't peel them
  4. Take 1 (16 oz) bag of baby carrots
  5. Take 2 stalks celery finely chopped
  6. Make ready 1 large yellow or white onion chopped
  7. Get 3 cloves garlic minced
  8. Get 2 (12 oz) jars of beef gravy
  9. Take 1 Tablespoon parsley
  10. Make ready 1 Tablespoon mushroom seasoning
  11. Take 1/2 Cup water
  12. Take 1 teaspoon salt or seasoned salt
  13. Get 1/2 teaspoon pepper
  14. Get 4 Tablespoons Worcestershire sauce
  15. Get 1 (10 oz) can tomatoes with green chilies drained
  16. Make ready 1 (15 oz) can of sweet peas drained
  17. Take 1 (15 oz) can of butter beans drained

Season with garlic, parsley, thyme and remaining salt and pepper. For the beef stew, heat the oil and butter in an ovenproof casserole and fry the beef until browned on all sides. A cozy, classic beef stew with tender beef, carrots, mushrooms + potatoes. Everyone will love this, especially on those chilly nights!

Steps to make Beef stew # 2:
  1. Season beef as desired with salt and pepper or use Greek seasoning in slow cooker
  2. Mix in carrots, potatoes, celery, garlic, tomatoes and water
  3. Mix both jars of gravy with Worcestershire sauce, parsley. mushroom seasoning, salt and pepper
  4. Pour on top and mix in well
  5. Cover and cook for 8 hours on low
  6. Stir in peas and butter beans in the last 10 minutes of cooking

A cozy, classic beef stew with tender beef, carrots, mushrooms + potatoes. Everyone will love this, especially on those chilly nights! We just got back from Los Angeles. In a large casserole, cook beef in oil over medium heat until brown. Dissolve stock cubes in water and pour into pan.

So that is going to wrap it up for this special food beef stew # 2 recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!