Black Angus Round Eye Steak
Black Angus Round Eye Steak

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, black angus round eye steak. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Black Angus Round Eye Steak is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Black Angus Round Eye Steak is something which I’ve loved my entire life. They’re nice and they look fantastic.

Update your wardrobe with the New Look must-have looks. Look no further for style inspiration. Enjoy next-day delivery and free returns. The Certified Angus Beef ® brand is the best Angus brand available.

To get started with this recipe, we have to prepare a few ingredients. You can cook black angus round eye steak using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Black Angus Round Eye Steak:
  1. Prepare Steak
  2. Prepare 1 pound round eye steak black angus
  3. Get 1 teaspoon kosher salt divided 8 ways
  4. Take 1 teaspoon ground black pepper divided 8 ways
  5. Prepare 4 pats butter
  6. Get Vegetables
  7. Take 1 pound Normandy blend broccoli
  8. Get 1 teaspoons kosher salt
  9. Make ready 1/2 cup beef broth

True Angus beef requires approval from the Certified Angus Beef brand, so always look for that logo when you're buying Angus steaks. Angus beef can come in all the cuts that you would find regular steak in, including T-bone, New York strip, skirt, ribeye, porterhouse, and sirloin. The Certified Angus Beef ® brand is the best Angus brand available. It's a cut above USDA Prime, Choice and Select.

Instructions to make Black Angus Round Eye Steak:
  1. Heat a skillet and season the steak. Then sear 4 minutes, each side. Steam the vegetables. I did mine in the microwave for 5 and a half minutes.
  2. Add butter to the top.
  3. Add steamed vegetables to the same skillet. Season with salt. Add the beef broth simmer till liquids are reduced. About 7 minutes.

The Certified Angus Beef ® brand is the best Angus brand available. It's a cut above USDA Prime, Choice and Select. Ten quality standards — including abundant marbling, ensure every bite is exceptionally flavorful, incredibly tender and naturally juicy. Beef eye of round steak is a lean, economical cut. Pat the Angus steak dry with paper towels and place it on a plate.

So that’s going to wrap it up for this special food black angus round eye steak recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!