Steak Enchiladas
Steak Enchiladas

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, steak enchiladas. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Browse new releases, best sellers or classics & Find your next favourite book Order Restaurant Quality Meat From The Comfort Of Your Own Home. Heat the oil in a wide frying pan. In a skillet over medium heat, saute onions until almost translucent. Stir in beef, garlic, and chile peppers, and continue cooking until the meat is no longer pink.

Steak Enchiladas is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Steak Enchiladas is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook steak enchiladas using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Steak Enchiladas:
  1. Make ready Corn tortillas
  2. Take 2-3 cups cooked beef steak, I used top sirloin, chopped small
  3. Make ready Refried beans
  4. Make ready lEnchilada sauce
  5. Get Shredded cheese

These beef enchiladas are a perfect use for leftovers from our prime rib, jerked beef, and our braised beef. Use great steak and you won't have chewy enchiladas. Enchilada sauce is the BOMB DIGGETY. You guys, I can't wait to make more enchiladas using the sour cream and enchilada sauce mixture!

Instructions to make Steak Enchiladas:
  1. Preheat oven to 350. Spray thoroughly a 9x13 baking dish. In a skillet on high heat crisp and brown the steak. I added the drippings from the night before and reduced it.
  2. On a tortilla, put a spoon of beans, a spoon of steak, and a sprinkling of cheese. Roll it up and place seam side down. Continue rolling until your dish is full. Pour sauce over all of it.
  3. I baked it covered for about 30 minutes. Took it out and uncovered it and sprinkled more cheese on top. Returned it to the oven for a few minutes then took it out and let it sit for a bit. Served with sour cream and all the good fixins

Enchilada sauce is the BOMB DIGGETY. You guys, I can't wait to make more enchiladas using the sour cream and enchilada sauce mixture! Green chilies are my new best friend and are a match made in heaven with sour cream. Mix dry ingredients and sprinkle onto steak. Heat ¼ cup oil and Tbsp. of enchilada sauce in skillet over MEDIUM heat.

So that is going to wrap this up for this special food steak enchiladas recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!