Low-Carb Beef Stew
Low-Carb Beef Stew

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, low-carb beef stew. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Browse new releases, best sellers or classics. Free delivery on eligible orders Discover The Latest Outdoor Collection Now. Boil the easy low carb beef stew. Bring the stew to a boil and reduce heat.

Low-Carb Beef Stew is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Low-Carb Beef Stew is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have low-carb beef stew using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Low-Carb Beef Stew:
  1. Prepare 10 sticks celery
  2. Prepare 30 baby carrots or equivalent
  3. Get 3 bunches radishes
  4. Take 1 yellow onion chopped
  5. Take 1 tsp garlic
  6. Get 2 tablespoons Worcestershire sauce
  7. Get 1.6 lbs stew meat (1 case)
  8. Prepare 30 oz beef broth (3 Campbells cans)
  9. Make ready 1 tsp salt
  10. Make ready 1 tsp pepper
  11. Take Frozen corn - optional
  12. Make ready Frozen green beans - optional
  13. Take Frozen peas - optional
  14. Make ready 1/4 cup flour??? (New addition to try)

And for the "roux" component, we used our favorite go-to, xanthan gum! How to make low carb beef stew: This post contains affiliate links. You'll need beef for beef stew and I personally prefer to start with a chuck roast instead of the already chunked up packs of 'beef stew meat.' I think a chuck roast just has better texture and flavor. The ideal low carb stew should feature fork tender beef and tender (not mushy) vegetables in a meaty tasting broth.

Instructions to make Low-Carb Beef Stew:
  1. If possible marinate meat with salt and Worcestershire sauce (additional to recipe requirements). - optional
  2. Coat meat in flour to thicken sauce. (New addition to try)
  3. Clean and chop all vegetables and put in slow cooker bowl. Slice celery, half baby carrots and quarter radishes. Add small cuts of beef.
  4. Stir all ingredients in slow cooker (making sure that all ingredients are mixed and vegetables/meat are below the broth) and cook on high for 8 hours (or low for 10 hours).
  5. 30 minutes before eating stir in frozen corn and green beans (and peas). -optional

You'll need beef for beef stew and I personally prefer to start with a chuck roast instead of the already chunked up packs of 'beef stew meat.' I think a chuck roast just has better texture and flavor. The ideal low carb stew should feature fork tender beef and tender (not mushy) vegetables in a meaty tasting broth. Low Carb Vegetables for Keto Beef Stew The best low carb vegetables for beef stew are: celery, mushrooms, green beans, celery root, turnips, rutabaga, and radishes. Some people like to add zucchini and summer squash. This Keto Beef Stew is one of the heartiest keto dinner ideas you can make.

So that is going to wrap this up with this exceptional food low-carb beef stew recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!