Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, new england beef stew. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
New England Beef Stew is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. New England Beef Stew is something which I have loved my whole life.
Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! This New England Slow Cooker Beef Stew Recipe is a great dish to come together and enjoy around the table as twilight sets in and the shoveling, sledding and snow ball fights are over. Sear the beef in batches on the stovetop over high heat for several minutes.
To begin with this recipe, we have to first prepare a few components. You can cook new england beef stew using 17 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make New England Beef Stew:
- Get 1 1/2 lb Extra-lean stew beef, chunks
- Get 2 tbsp vegetable oil
- Make ready 3 1/2 cup water
- Prepare 1/2 cup beef stock
- Take 1 yellow onion, chopped
- Make ready 2 tsp garlic, minced
- Get 2 tbsp Worcestershire sauce
- Take 1 tbsp lemon juice
- Take 1 tsp sugar
- Prepare 1/2 tsp salt
- Take 1/2 tsp paprika
- Take 1/4 tsp black pepper
- Make ready 1/8 tsp allspice
- Prepare 1 bay leaf
- Make ready 6 medium carrots, peeled, sliced thin
- Get 4 Yukon gold potatoes, peeled, chopped, 1 inch chunks
- Make ready 3 celery stalk, sliced thin
Everyone will love this, especially on those chilly nights! We just got back from Los Angeles. New England Beef Stew is one of the most popular of recent trending meals in the world. It's easy, it's fast, it tastes yummy.
Instructions to make New England Beef Stew:
- Heat vegetable oil in large pot on medium-high heat. Add stew beef. Stir 10-15 minutes until brown. Drain beef in metal strainer to remove excess fat. Add beef back to pot.
- Add water and beef stock to pot. Heat medium-high. Add chopped onions, minced garlic, Worcestershire sauce, lemon juice, sugar, salt, pepper, paprika, allspice, and bay leaf. Stir occasionally. Bring to near boil.
- Reduce heat to low. Simmer covered for 2 hours, stirring occasionally.
- Stir in celery, carrots and potatoes. Return to boil. Reduce heat. Simmer covered for 30 minutes or until beef and vegetables are tender. Discard bay leaf. Serve and enjoy.
New England Beef Stew is one of the most popular of recent trending meals in the world. It's easy, it's fast, it tastes yummy. It is enjoyed by millions daily. New England Beef Stew is something which I have loved my entire life. They are nice and they look fantastic.
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