Breaded Steak Fingers
Breaded Steak Fingers

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, breaded steak fingers. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Breaded Steak Fingers is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Breaded Steak Fingers is something that I have loved my whole life. They’re nice and they look wonderful.

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To get started with this particular recipe, we have to first prepare a few ingredients. You can have breaded steak fingers using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Breaded Steak Fingers:
  1. Get strips Round steak tenderized and cut into
  2. Get 1 1/2 cup flour
  3. Take 2 tsp baking powder
  4. Make ready 3 tbsp cajun seasoning
  5. Get 3 large eggs
  6. Take 2 cups milk
  7. Get 3 tsp flour
  8. Get 3 tbsp butter
  9. Take to taste Salt and pepper
  10. Prepare Oil

To bread the meat, first dredge in the flour mixture,. Continue until all the meat is breaded. Heat the butter and vegetable oil in a large skillet over medium to medium-high heat. To bread the meat, first dredge in flour, then dip quickly in egg mixture, then put back into the flour to coat on both sides.

Steps to make Breaded Steak Fingers:
  1. Mix flour, cajun seasoning, baking powder, and salt in a bowl. Dredge the strips in egg, then flour mixture and lay in a pan of hot oil to fry. Fry a few at a time, 3-5 min per side.
  2. Melt butter in a saucepan, add milk, 3 tsp flour, salt and pepper. Cook until thick, stirring a lot.
  3. Serve hot, with gravy on the side for dipping.

Heat the butter and vegetable oil in a large skillet over medium to medium-high heat. To bread the meat, first dredge in flour, then dip quickly in egg mixture, then put back into the flour to coat on both sides. What I've been doing for years (thanks to a very old Fannie Farmer cookbook) is to pound a small amount of flour into. Combine flour, seasoned salt, pepper, and cayenne in a dish. Whisk together milk and eggs in a separate dish.

So that is going to wrap it up for this exceptional food breaded steak fingers recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!