Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, pork steak stirfry. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Pork Steak Stirfry is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Pork Steak Stirfry is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have pork steak stirfry using 20 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pork Steak Stirfry:
- Take Pork and vegetables
- Take 3 pound pork steaks
- Prepare 2 pound broccoli florets
- Make ready 1 cup sliced spring onion
- Take 1/3 teaspoon salt
- Make ready 3 large carrots sliced
- Take 2 tablespoons lard
- Take 1 medium onion sliced thinly
- Make ready Sauce
- Take 1 teaspoon sesame seed oil
- Get 1 tablespoons coconut aminos
- Take 1 teaspoon ground ginger
- Take 1/2 teaspoon ground cinnamon
- Make ready 1 teaspoon granulated garlic powder
- Get 2 tablespoons rice vinegar
- Make ready 1/4 cup bourbon whiskey
- Prepare 2 tablespoons Chinese black vinegar
- Get 3 tablespoons honey
- Take 1 teaspoons salt
- Take 1 teaspoon ground white pepper
Fry till good and brown with onion, peppers, and pineapple. When brown, add brown sugar and cook and stir till brown sugar is dissolved (or you may use your favorite sweet and sour sauce on it). Submit a Recipe Correction When oil is almost smoking, add pork. Reduce heat to medium heat, then return vegetables and add half the sauce to the pan.
Steps to make Pork Steak Stirfry:
- Slice the onion thinly. Slice the spring onion on a bias. Slice the carrots.
- Slice the pork steaks into strips. Remove the pork from the bones.
- Heat the lard. Add the pork. Stirfry till a bit crispy. Remove from the drippings, and set aside.
- Add the vegetables to the drippings. Stirfry the vegetables for 15 minutes.
- Mix the ingredients of the sauces. Add to the vegetables bring to a simmer. Add the pork strips to the vegetables.
- Coat everything with the sauce. Serve I hope you enjoy!!
Submit a Recipe Correction When oil is almost smoking, add pork. Reduce heat to medium heat, then return vegetables and add half the sauce to the pan. Use a non-stick pan for frying pork steaks to reduce the amount of oil needed for cooking, and thus to reduce added fats in the meal. Pork steak is an ideal meat for stir fry. Cut steaks into thin strips, across the grain, and fry on medium-high heat to quickly cook pork steak for stir fry recipes.
So that’s going to wrap it up for this special food pork steak stirfry recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!