Salisbury Steak Casserole
Salisbury Steak Casserole

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, salisbury steak casserole. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Salisbury Steak Casserole is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Salisbury Steak Casserole is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have salisbury steak casserole using 24 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Salisbury Steak Casserole:
  1. Prepare Salisbury Steak———————
  2. Get 1 pound ground beef
  3. Make ready 1 tablespoon Heinz Tomato Ketchup
  4. Prepare 2 tablespoons dehydrated onions
  5. Get 1/2 cup panko breadcrumbs
  6. Make ready 2 large egg
  7. Take 1/4 cup beef broth
  8. Prepare 1/4 teaspoon dried thyme
  9. Get 3/4 teaspoon kosher salt
  10. Make ready 1/2 teaspoon ground black pepper
  11. Make ready Gravy—————————–
  12. Prepare 1 medium onion
  13. Prepare 1 tablespoon extra Virgin olive oil
  14. Take 1-1/4 cup beef broth
  15. Get 1 teaspoon apple cider vinegar
  16. Take 1/3 teaspoon mustard powder
  17. Make ready 1 tablespoon all purpose flour
  18. Get 1/2 teaspoon kosher salt
  19. Make ready 1/2 teaspoon ground white pepper powder
  20. Make ready 1 tablespoon Heinz Tomato Ketchup
  21. Make ready 1 teaspoon Worcestershire sauce
  22. Take 2 tablespoons parsley flakes
  23. Get Topping——————-
  24. Prepare 3 cups mashed potatoes made firm

While our version of salisbury steak casserole is still ground beef-based, we make a quick brown sauce - trust us, it tastes so much better than it looks! - and incorporated mashed potatoes, turning this into a full meal. Salisbury Steak Casserole is a hearty mix of ground beef and sautéed mushrooms and onions, in an irresistible gravy that is topped with cheesy mashed potatoes all made simply in one skillet. If you love to make casseroles then you should also try chicken cordon bleu casserole, baked spaghetti casserole, or the cheesy chicken and rice casserole. Mom's Famous Salisbury Steak Casserole brings all the essence of comfort food to the table with this easy casserole version of the classic recipe.

Steps to make Salisbury Steak Casserole:
  1. Heat the oil in a pan. Chop the onion and sauté till caramelized.
  2. Cook the mashed potatoes as you like them and this can be done before. You can see one of my recipes or your own, even instant as long as they are firm.
  3. Preheat the oven 375 degrees Fahrenheit
  4. When the onion is caramelized mix with all the ingredients for the gravy and simmer in the pan stirring often.
  5. When thickened set aside off heat.
  6. Mix the ingredients for the salisbury steak. Let rest at room temperature for 15 minutes.
  7. Form the steaks into golfball sized disc. Small patties about 1/2 inch thick.
  8. Sear in a pan for two minutes
  9. Turn and sear on second side for 2 more minutes. Keep turning till each patty cooks 4 minutes 2 turns per side.
  10. Add to the gravy each of the patties/ disc as they are cooked.
  11. Add mashed potatoes on top of the salisbury steak and gravy. Use a wet fork dipping in water as needed to spread out the mashed potatoes.
  12. Add to the oven and bake for 20-30 minutes till potatoes are browned on top.
  13. Let rest 10-15 minutes.
  14. Serve I hope you enjoy!!!

If you love to make casseroles then you should also try chicken cordon bleu casserole, baked spaghetti casserole, or the cheesy chicken and rice casserole. Mom's Famous Salisbury Steak Casserole brings all the essence of comfort food to the table with this easy casserole version of the classic recipe. If you love Salisbury steak, you won't be able to resist this recipe. This recipe makes it easy to make dinner for the whole family without a lot of added hassle. Healthy, hearty and cozy, this salisbury steak casserole is loaded with vegetables, a thick gravy, and baked all in one dish.

So that’s going to wrap this up for this special food salisbury steak casserole recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!