Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, beer can chicken with ribeye steak. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Save on Chicken Beer Can Holder. Place a roasting pan on a baking dish to prevent making a mess in your oven. Mix all the rub ingredients together. Set the can of beer in the center of pan.
Beer Can Chicken with Ribeye Steak is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Beer Can Chicken with Ribeye Steak is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have beer can chicken with ribeye steak using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Beer Can Chicken with Ribeye Steak:
- Make ready 1 whole chicken
- Prepare 2 cans beer, (I use Guinness Beer)
- Take 3 tbsp olive oil
- Prepare 1 Ribeye Steak
- Make ready For the rub
- Prepare 1 tbsp brown sugar
- Prepare 1 tbsp dried tarragon (Italian season)
- Make ready 1 tsp salt
- Make ready 1 tsp pepper
- Make ready 1 tbsp smoked paprika
- Take 1 tsp garlic powder
- Get 1/4 tsp chili powder
- Get 1/4 tsp ground chipotle chile
- Prepare 1/4 tsp cayenne pepper
- Get 1/4 tsp slap ya mama
- Take 1 slice orange
Set the can of beer in the center of pan. Clean the chicken and remove any giblets if it has any and pat dry with paper towel. Squeeze the slice of orange just a little and place in the neck of the chicken. Place the chicken upright over the can of beer and drizzle the olive oil over the chicken.
Instructions to make Beer Can Chicken with Ribeye Steak:
- Preheat oven 425. Place a roasting pan on a baking dish to prevent making a mess in your oven.
- Mix all the rub ingredients together.
- Open and pour 1 can and 1/4 of other can of beer in roasting pan. Set the can of beer in the center of pan.
- Clean the chicken and remove any giblets if it has any and pat dry with paper towel. Sprinkle the all over the chicken and rubbing into all the nook and crannies. Squeeze the slice of orange just a little and place in the neck of the chicken.
- Place the chicken upright over the can of beer and drizzle the olive oil over the chicken. Season the ribeye steak to your liking and place also to one side of the roaster.
- Bake in oven for about 1 hour and 15 minutes or until golden brown and cooked through.. To check if done, insert a knife carefully into the thickest pat of the chicken, and the juices should run clean!
- Be carful removing can from chicken, my be hot. Remove steak and I like to serve with my Corn Whipped Potatoes!!!
Squeeze the slice of orange just a little and place in the neck of the chicken. Place the chicken upright over the can of beer and drizzle the olive oil over the chicken. Season the ribeye steak to your liking and place also to one side of the roaster. Beer Can Chicken with Ribeye Steak. Enjoy a World-Class Dining Experience Anywhere.
So that’s going to wrap it up with this special food beer can chicken with ribeye steak recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!