Bacon topped steak
Bacon topped steak

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, bacon topped steak. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

See recipes for Bacon topped steak too. Add to frying pan bacon side down Thinly slice beef tips and. (or use round steak - the same as what . raw slice of bacon. Pierce through with a. casserole dish and top with remaining soup mixture. Would you like any vegetables in the recipe?

Bacon topped steak is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Bacon topped steak is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have bacon topped steak using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Bacon topped steak:
  1. Prepare 4 slices Bacon cut in half
  2. Make ready 4 small Steaks
  3. Prepare 1 tsp no salt season
  4. Take 2 tblsp a1 sauce
  5. Prepare 2 tsp cracked black pepper

If so, grill or pan fry. cookessentials. Add the bacon, blue cheese crumbles and the butter in a bowl and use a fork to mix well. Lay the parchment paper flat with the long side facing you. Spoon the butter mixture near the bottom of the paper.

Instructions to make Bacon topped steak:
  1. Season steak add a1 sauce secure bacon to steak w toothpicks
  2. Let marinate for about 1 hr
  3. Add to frying pan bacon side down

Lay the parchment paper flat with the long side facing you. Spoon the butter mixture near the bottom of the paper. Put bacon in bottom of pan, top with cut up pieces of round steak, salt and pepper. Heat half the oil in a large casserole dish, brown the meat really well in batches, then set aside. Great recipe for Bacon topped steak.

So that’s going to wrap this up for this special food bacon topped steak recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!