Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker mackie cheese steak. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Slow Cooker Mackie Cheese Steak is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Slow Cooker Mackie Cheese Steak is something that I have loved my entire life. They’re nice and they look fantastic.
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To begin with this recipe, we have to prepare a few ingredients. You can cook slow cooker mackie cheese steak using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Mackie Cheese Steak:
- Prepare 2-3 lbs bottom round steak, sliced
- Prepare 2-3 bell peppers, sliced
- Prepare 1 large onion, sliced
- Make ready 1 tbsp ground black pepper
- Take 1 tbsp dry oregano
- Get 1/2 tbsp dry basil
- Take 1/2 tbsp garlic powder
- Prepare 2 cups low sodium beef broth
- Take 6 hero/ grinder rolls
- Take 1/2 lb any cheese you prefer, sliced
You already understand that, to achieve true health, your diet needs to be balanced and nutritious and you need to get a good amount of exercise. Sadly, there isn't often enough time or energy for us to really do the things we want to do. At the conclusion of the day, almost everyone want to go home, not to the gym. A hot, grease laden burger is usually our.
Steps to make Slow Cooker Mackie Cheese Steak:
- Slice the steak as thinly as possible. (If you can, have your butcher slice the steak for you. If not, that is fine.) Rub the spices onto the slices of steak. Place the steak in refrigerator. Let the spices marinate for 1-2 hours.
- Turn on your broiler, then place the steak into the oven. Cook the steak for 6-8 minutes, until browned. Remove from the oven and allow to cool for a few minutes.
- When the steak has cooled, put the steak into the slow cooker. They may overlap.
- Add the onion and peppers into the slow cooker as well now.
- Pour the broth over the onions, peppers, and steak. Stir to mix.
- Place the cover on the slow cooker, set the temperature on low, and cook for 6-8 hours. We cooked it for 7 hours and it was perfect.
- Put two slices of cheese on a sliced roll, then pile the steak, peppers, and onion on top of them. Serve with fries, a salad, vegetables, or eat it alone.
- Enjoy!
At the conclusion of the day, almost everyone want to go home, not to the gym. A hot, grease laden burger is usually our. Slow Cooker Mackie Cheese Steak instructions. Slice the steak as thinly as possible. (If you can, have your butcher slice the steak for you. If not, that is fine.) Rub the spices onto the slices of steak.
So that is going to wrap this up with this special food slow cooker mackie cheese steak recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!