Korean Beef Stew
Korean Beef Stew

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, korean beef stew. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Korean Beef Stew is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Korean Beef Stew is something which I have loved my whole life. They’re nice and they look fantastic.

Almost all the Korean Dishes contain meat, but can you name the most famous Korean beef. recipe? Well, it's the amazing Korean Beef. An order of this stew always comes with bean sprout side dish. They are just perfect together because it balances the sweetness and adds a crunchy texture.

To get started with this particular recipe, we have to first prepare a few components. You can cook korean beef stew using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Korean Beef Stew:
  1. Make ready 1 kl Beef short ribs or chunks
  2. Take 1 cloves garlic mince
  3. Prepare 1 whole onion chopped
  4. Make ready 1/2 cup soy sauce
  5. Prepare 1 cup brown sugar
  6. Get 1-2 pcs star anise
  7. Get 3 tbsp sesame seed
  8. Prepare 4 tbsp sesame oil
  9. Prepare to taste Salt and pepper
  10. Prepare Cayenne pepper

This was way before the Korean tsunami hit the Philippines. I have to give a massive shout out to Little Asia restaurant (now Bistro Charlemagne), whose version of the dish I fell in love with more than a decade ago. Korean food is fragrant, spicy and hearty. Enjoy this simple beef stew in the comfort of your home, made authentic with Asian touches of rice wine, mushrooms and soy sauce.

Steps to make Korean Beef Stew:
  1. Boil the meat with salt and pepper using a pressure cooker for about 15 mins
  2. Saute the garlic and onion
  3. Add the meat and the remaining ingredients all together and let it boil for 10 mins or until reaches the right tenderness.

Korean food is fragrant, spicy and hearty. Enjoy this simple beef stew in the comfort of your home, made authentic with Asian touches of rice wine, mushrooms and soy sauce. Korean beef stew a la House of Kimchi Inspired by a food court dish, this beef stew is spicy and sweet. You'll want to stir your rice in the sauce! Korean beef stew mixes up traditional Korean ingredients with a bit of western technique to make something new and delicious.

So that’s going to wrap it up for this special food korean beef stew recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!